Happy Bakery

“Feeling Hot, Hot, Hot” – The Merrymen

Not yet rated

Not yet rated

Ayesha Curry’s Cast-Iron ‘Fruit Cake’ is foolproof when dessert time is tight Associated Press June 5, 2026 at 10:27 a.m. The finished product is like an upside-down cake served right-side up

Not yet rated

Not yet rated

Not yet rated

Not yet rated

Not yet rated

Not yet rated

Not yet rated

Not yet rated

Not yet rated

Del Taco introduces a cheeseburger that looks like a taco Fielding Buck August 12, 2026 at 11:25 a.m. The new All-American Burgertaco with two beef patties made its debut this week

Not yet rated

Disneyland raises drink prices with cocktails becoming the norm Brady MacDonald August 3, 2026 at 10:11 a.m. The median price of a bar drink at the Anaheim theme park resort now stands...

Not yet rated

Not yet rated

Not yet rated

New owner is planning a comeback for Hot Dog on a Stick Fielding Buck July 16, 2026 at 1:52 p.m. The brand, known for its corn dogs and lemonade, is marking its 80th anniversary this...

Not yet rated

New York Style Pizza shop Danny Boy’s lands in Woodland Hills Richard Guzman July 7, 2026 at 10:32 a.m. Get an authentic New York slice at this San Fernando Valley Pizza shop

Not yet rated

New York’s famed Double Chicken Please Cocktail Bar lands in LA for just 2 days Richard Guzman August 4, 2026 at 10:10 a.m. Pop-up bar offers fancy cocktails from the East Coast here in Los Angeles

Not yet rated

Nothing Bundt Cakes adds new summer flavors to its cake menu Richard Guzman June 25, 2026 at 10:02 a.m. New summer items include the Cinnamon Roll Cake, Lemon Raspberry and the new Turtle Cheesecake...

Not yet rated

This delicious entrée shows off one of the most prized fish in Alaska, the Pacific Halibut. At Bluewater Grill the halibut is coated with a delicious orange and walnut crust and topped with lemon caper beurre blanc sauce. At the restaurants it is served with scalloped potatoes and grilled asparagus. 4 servings

Not yet rated

Recipe: An Egyptian spice blend takes green beans to the next level Cathy Thomas July 28, 2026 at 9:58 a.m. Dukka, a mixture of spices, roasted nuts and toasted sesame seeds, also makes a crunchy...

Not yet rated

Recipe: Grilled skirt steak is the star of this summer salad Cathy Thomas June 8, 2026 at 9:51 a.m. The salad features a mix of grilled items such as steak, corn and onion, served...

Not yet rated

Not yet rated

Recipe: This Easy Banana Nut Chocolate Cake is delicious any time of day Cathy Thomas August 3, 2026 at 2:12 p.m. It's delectable as a dessert, of course, accompanied by ice cream or sweetened whipped cream....

Not yet rated

Recipe: This squash soup is a staple of summer Cathy Thomas June 30, 2026 at 10:06 a.m. This concoction, which can be made with crookneck yellow squash or yellow-skinned zucchini, is delicious...

Not yet rated

Recipe: This summer dessert makes use of abundant peaches Cathy Thomas July 14, 2026 at 10:35 a.m. Peaches with Amaretto Cream combines ripe fruit with an almond liqueur that has been heated...

Not yet rated

Not yet rated

Shake Shack salutes the West Coast with a burger, chicken sandwich and fries Fielding Buck July 15, 2026 at 9:24 a.m. The New York City chain has also brought back its Dubai Chocolate Pistachio Shake

Not yet rated

Not yet rated

Not yet rated

Not yet rated