Harold & Belle's

A bite size version of our house favorite fried catfish filets; great for sharing!

Two crab cakes Panko breaded & deep fried to perfection

Oysters hand breaded and carefully fried

Chef Selection Butterflied and breaded tender jumbo shrimp

served with vegan remoulade

Rendered bacon, roasted corn, Roma tomatoes, & pepper jack cheese with BBQ ranch over romaine

Fresh romaine, carrots, cabbage, red onions, tomatoes, boiled egg & olive

Candied pecans, rendered bacon, dried cranberries, red onions, & blue cheese with honey balsamic vinaigrette

(Available grilled upon request)

Fried Catfish or Snapper with Jumbo Shrimp

Fried or grilled. Served on sourdough

Butter & pickles only

Two bone-in center-cut chops with sweet grilled onions

12Oz Boneless Ribeye seasoned with h&b Creole Seasoning, charred over an open flame

Fresh Salmon charbroiled Cajun style

Fresh calf’s liver with sweet grilled onions & gravy

Choice of fried catfish, hot link, or bacon, with scrambled eggs, bacon-infused remoulade, cheddar cheese

Maitake mushrooms, sautéed spinach, homestyle potatoes, scrambled eggs, garlic trinity

Blackened shrimp, corn grits, crawfish gravy, garlic trinity

Whole wings, hot honey butter, maple syrup

Ground beef with French onion seasoning, prepared with choice of Brown Gravy or Creole Sauce. Served with Mashed Potatoes

Sauteed garlic, tomatoes, onions & white wine in a creamy sauce, served with a choice

Jambalaya, Red Beans, and your choice of Fried Wings, Fried Catfish or Hot Links

Fresh grilled Cajun style and served with Creole sauce and your choice of rice or pasta

Jumbo shrimp sautéed with mushrooms, bell peppers, scallions, & brown gravy, served with a choice of rice or pasta

Cup/Bowl

Served with strawberry butter

With remoulade drizzle

Mango, strawberry, passionfruit, or orange juice

Bloody Mary with ketel one, olive juice, and H&B’s Creole seasoning

Red or white sangria made with fresh fruit, wine, and a splash of soda water