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Our beet & bean dip served with a bag of our tallow heirloom tortilla chips
Iceberg lettuce, cotija, crispy masa crumbles, house Caesar dressing
Shrimp, Red Onion, Tomato, Jalapeño, Celery, Cilantro, Lime Juice, Salt, Black Pepper, Clamato
Fish, Salt, Red Onion, Tomato, Jalapeño, Celery, Cilantro, Lime Juice, Black Pepper
Wild caught shrimp and white fish with tomatillo, zucchini, serrano, avocado, salsa verde and orange
Sonoran coastal kitchen Mon–Sun 11am – 8pm Golden Hour Daily 3–6pm 100% Seed Oil Free · Cooked in Tallow Jack cheese, crema slaw & lime pickled onions
Jack cheese, crema slaw & lime pickled onions
Jack cheese, crema slaw, lime pickled onions & micro cilantro
Our famous Elote Dip on a bed of the High Marea Guacamole served with a bag of our tallow Heirloom tortilla chips
Grilled or fried fish, pico de gallo, lettuc, chipotle spicy aioli, coconut serrano crema slaw, brioche bun
Jack cheese, crema slaw, lime pickled onion & fire roasted salsa Shareables
Jack cheese, crema slaw, lime pickled onion & fire roasted salsa
Smoked and charred angus ribeye grilled to perfection with chimichurri
Smoked Angus ribeye
jack cheese, crema slaw, lime pickled onion & fire roasted salsa
Our house style guacamole served with a bag of our tallow heirloom tortilla chips
Ahi with our signature Poke sauce, jalapeño chili crisp, serranos, sweet onion and micro cilantro
Sweet heat meets roasted garlic in a sticky, addictive glaze
Gf Iceberg, sweet red teardrop peppers, lime pickled onion, lemon vinaigrette
Baby jack cheese quesadilla on house-made flour tortilla served with fries
Three mini house made flour tortillas with our signature pork infused beans with baby jack cheese
Mussels with a rich tomato broth served with corn or flour tortillas
Crispy wings tossed in sea salt with a bright squeeze of fresh lime
Macha beans, cilantro lime rice, seasonal roasted vegetables, shredded cabbage, pickled onions, tortilla crumbles, coconut serrano crema & fire roasted salsa. A limited collaboration with Santa Cruz Medicinals
Thinly sliced ahi with Baja rub served over our pink bean dip served with a bag of our tallow Heirloom tortilla chips
Shrimp, Dried Red Onion, Diced Tomato Cilantro, Picado, Kosher Salt / Pepper Mix Clamato, Salt, Black Pepper, Ground, Tajin Tapatio, Worcestershire Sauce, Ketchup
Citrus marinated wild caught shrimp with your choice of two sides
Bacon jam, cheddar cheese, chipotle aioli, toasted brioche bun and choice of one side
Jack cheese, cabbage, lime pickled onion, cotija & chipotle aioli
Jack Cheese, cabbage, lime pickled onion, cotija, micro cilantro, chipotle aioli & fire roasted salsa
Jack cheese, crema slaw, lime pickled onion & macha salsa
Jack cheese, crema slaw, lime pickled onion, micro cilantro, & macha salsa
8 crispy smoked chicken wings & choice of chipotle aioli or coconut serrano crema. Flavors: Sonoran Cherry, Salt + Lime, Hot Honey Garlic
Gf Citrus marinated smoked half chicken with macha salsa and choice of two sides
Desert-inspired with tangy cherry and a hint of New Mexico chile
Cilantro lime rice, roasted purple sweet potatoes, broccoli, pickled onions, choice of signature sauce
Ahi with our signature Poke sauce, jalapeno crisps, serranos, maui onions and cilantro
Choice of steak or chicken, shredded lettuce, shredded cheese, served with tallow fries Tacos Shareables Chicken Wings Sides
Gf v Tallow heirloom tortilla chips with house salsa
Lightly fermented pineapple drink with natural sweetness and a crisp finish
Heirloom organic corn tostada shell with choice of ceviche verde or ahi poke, micro cilantro and coconut serrano crema
Our fresh cut tallow fries served with melted baby jack cheese, elote, cotija, lime pickled onion, salsa, coconut serrano crema, chimichurri shrimp & arrachera steak
