Himalayan Cafe

Fresh cut Vegetables with chick-pea batter and fried served with chutney

Turnovers stuffed with green peas, potatoes, spices & nuts. served with chutneys

Vegetable samosa ,yougurt,chat masala, cucumbers, tomatoes, onions

A delicious combinations of all vegetarian or mix meat appetizers. Served with chutneys

Rice Crispy, tomatoes, Pepper, potatoes, onion, & Himalayan spices

Bowl of slow cooked mixed lentils, Fresh tomatoes, ginger. garlic and mountain grown spices

A bowl seasonal vegetable made with Himalayan spices

Homemade broth, carrots, turmeric

Nepali Salad Style that allows you to see a hint of culture salad

Chicken or shrimp served over greens onions, carrots, cucumber with house dressing

Fresh cauliflower, potatoes & green peas delicately spiced

Cabbage sauteed with mustard seed, onion, garlic, tomato and himalayan spices

Fresh slice eggplant, potato, pepper, ginger garlic and tomatoes

Fresh okra delicately spiced, cooked with tomatoes & onions

Garbanzo beans, tomatoes, onions, tamarind, mango powder

Unleavened flour bread stuffed with mashed potatoes & spices

Whole-wheat baked bread, stuffed with potatoes

An assortment of our special breads– Naan, Garlic Naan, Aloo Paratha, cheese Naan

Whole-wheat tandoor baked bread

Unleavened flour bread stuffed with graded cheese

Spinach sautéed in curry chicken

Boneless chicken marinated

House favorite tandoor grilled chicken in tomato sauce

Chicken prepared in tangy tomato-based sauce with potatoes

Curry fragrant sauce with onion

Typically all time favorite Napali combination plater comes black lentil, seasonal vegetable , chutneys served with butter naan and saffron basmati rice

Combination of tandoori chicken, chicken tikka, lamb tikka, kababs & shrimp

Cubed homemade cottage cheese baked on skewers over a glowing charcoal fl ame

Salmon fillet marinated & grilled over glowing charcoal flame

(ask for gf side instead of Naan bread) Spring chicken marinated in tandoori masala & yogurt

An aromatic blend of fragrant Indian basmati rice dish with ¬flavorful aroma of cumin, cardamom, embellished with roasted cashews & raisins. Served with side of cool cucumber chutney raita

Cooked with onion, tomatoes, ginger, garlic, onion, cumin, turmeric, coriander & chili powder. Can be made mild to extra spicy

Korma is a mild dish, simmered in a creamy fragrant sauce with onion, garlic, ginger & cashews nuts

Tikka masala is an all time favorite! First marinated meats are baked in our tandoor oven & smothered in aromatic blends of curried tomatoes & light cream, dry fenugreek & spices

Vindaloo sauce is often renowned as the most spices Nepali sauce. Curried potatoes, lemon juices and fresh roasted hot chilies qualify this dish as the most extravagantly hot. Can be served medium or spicy

all time favorite, steam dumpling. served with chutneys

Home mead stir fried noodles. Served with chutneys

Bone less dice chicken mix with corn flor batter, made with dice onions, papers and tomatoes

Bone less dice Lamb mix with corn flour batter, onions, papers, tomatoes, & Himalayan spices

Chicken breast cooked with mountain grown spices stuffed in home made egg washed bread served with mango chutney

Lamb cooked with mountain grown spices stuffed in home made egg washed bread served with mango chutney

Cauliflower, Potato, Carrot, cooked with mountain grown spices stuffed, in freshly made egg washed bread served with mango chutney

plain basamti steamed rice

Basmati Rice cooked with seasonal vegetable & Himalayan spice

Cayenne pepper, jalapeno, cilantro & green mango

Yogurt with shredded cucumbers, potato, carrot, tomato & mint

Made with Fresh carrots, goldian raisins, milk and sugar

Cheese balls, soaked in sugar syrup

Rice pudding cooked with sweetened milk, garnished with pistachios

Mango/pistachio Ice Cream

Himalayan style with homemade lime juice and fresh ginger

Yogurt blended with pure of mango

Homemade yogurt blended with strawberry puree

Homemade yogurt blended with milk and rose water