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Jamaica's national dish without the saltfish!
4 pieces
Tiny pieces of oxtail cooked with red beans into a mouth-watering stew
Sautéed in a skillet then cooked down in a well-seasoned brown stew gravy
Red snapper fried then simmered down in a brown stew sauce
Spinach-like vegetable simmered with tomatoes, onions, peppers, herbs, and other tasty herbs & seasonings
Fried, Brown Stew, or Curry. Tender chicken pieces
Fridays only
Salmon fillet topped with a creamy coconut sauce and garnished with fresh herbs. Comes with your choice of rice & peas, white rice, or ground food. Includes sweet plantains and steamed vegetables
Cooked tender in a delicious curry gravy
Wednesdays only
Simmered in a curried sauce with diced potatoes, carrots, and seasonings
Cooked slowly in a curried sauce with genuine Jamaican seasonings
Marinated with chopped onions, garlic, peppers, and herbs then cooked slowly until tender
Marinated chopped onion, garlic, peppers, and herbs cooked slowly until tender
3 pieces. Special Jamaican sweet mix, fried
3 pieces. A cassava mix
3 pieces. An all time Jamaican favorite, considered a staple
Fried to perfection and served with our famous Hungry Joe's secret fried chicken sauce
3 pieces. Mixture of flour batter, fried
Sizzling, crispy French fries!
Mixture of peas, beans, carrots, and other vegetables cooked down in a coconut sauce
One of our most popular dishes, marinated then char-grilled with the perfect mix of Jamaican spices
One of our most popular dishes, marinated then cooked just right with the perfect mix of Jamaican spices
Marinated and char-grilled chicken pieces seasoned with a blend of spices, featuring a smoky and savory flavor profile
Authentic Jamaican jerk seasonings, cooked slowly until it's falling off the bone
Simmered in a jerk sauce with diced potatoes, carrots, and seasonings
Simmered with tomatoes, onions, peppers, herbs in a brown gravy
Tender, fall off the bone, oxtail pieces slow-cooked with rich, savory flavors
Thinly sliced steak sauteed then simmered with peppers, onions, and spices
Thinly sliced steak sautéed then simmered with bell peppers, spicy peppers, onions, carrot, and other spices
Pieces of pigtail cooked with red beans into a tasty mouth-watering stew
Thursdays & Saturdays only
Authentic Jamaican rice cooked with red beans, coconut milk, and island herbs and spices
De-salted and sautéed in tomatoes, onions, peppers, herbs
Cooked in its own juice until tender with chunks of carrot. Potatoes added and cooked down in a brown stew gravy
Tender short ribs with a rich, savory glaze
A healthy option, red snapper cooked with water, herbs, and spices
Cooked with Love, Served with Pride
