Joyce

Crispy Creole seasoned potatoes sauteed with onions, peppers, celery, and herbs

(2) sorghum butter. choose sides: chicken gravy or strawberry jam

Cajun spice, gouda, jalapeno, fresno chile, charred poblano butter, house green hot

smoked gouda, sharp cheddar, fontina, crispy panko, chives

herb cream, watermelon kimchee, balsamic glaze, pistachio dust

18 oysters, 12 shrimp cocktail, 6 scallops, crab dip, ceviche, marinated mussels, boquerones, black American bowfin caviar

12 oysters, 6 shrimp cocktails, 4 scallops Choose 2: crab dip, ceviche, marinated mussels, boquerones

6 oysters, 4 shrimp cocktails, 2 scallops Choose 1: Crab Dip, Ceviche, Marinated Mussels, Boquerones

3 pc honey pecan lavander, creole, Nashville hot (served with fries or salad)

3 pc maple brine, chicken gravy, crispy sage (servied with fries or salad)

Yam puree, asparagus, crispy greens, potlikker demi

Smoked and braised oxtail in Jamaican curry with Creole potatoes, Creole hollandaise, and 2 poached eggs

served with seasonal fruit compote as a stack of 3

Lavender, pecans, nutmeg, Vermont maple

creme fraiche, chives, crinkle cut truffle chips, bowfin caviar

Served with red remoulade & chunky Creole cocktail. Priced by the shrimp

Remoulade, celery leaf, Cajun fried saltines

Mango, avocado, spicy escabeche, Masienda corn gorditas

Served with house green hot, house red hot & lemon. Priced by the oyster

served with house green hot, house red hot & lemon. price by the oyster

watermelon cucumber relish, Meyer lemon, smoked chili lime salt. priced by the halfshell

Fried chicken thigh, peanut chilli crisp, fresno ginger honey, Thai basil, mint, cilantro, jalapeno, lime, red boat fish sauce

House dill pickles, pimiento cheese, caramelized onions, lettuce, tomato, Carolina gold BBQ

blue crab, celery, chives, lemon, baby iceberg, buttered brioche roll

Cookout slaw, chunky Creole cocktail, baby iceberg

fried chicken thigh, avocado mash, bacon, heirloom tomato, baby ice- berg, dill buttermilk ranch

fried chicken thigh, jenny’s pimento cheese, cookout slaw, house dill pickles

Remoulade, celery leaf, Cajun fried saltines

cornmeal crust, red remoulade

Lowcountry seasoning, dill buttermilk dressing

gouda, sharp cheddar, fontina, crispy panko chives

baked in lobster veloute, scallions, cheddar, texas toast

Does not come with Biscuits for Lunch. Biscuits not Included

4 pc maple brined, 3 style BBQ sauce, hot honey

slow braised oxtail, onion chutney, gouda, sourdough

Second state espresso, Oaxacan chocolate ice cream

bourbon flambe'd apples, brown butter toffee ice cream

banana diplomat, fresh bananas, crushed vanilla wafers

Bourbon vanilla dulce de leche, raspberry brown sugar preserves

ghost town oat milk, hibiscus, cardamom, rose, honey (non alcoholic)

Bluecoat American dry gin infused with feta meets either olivia brine or Lillet Blanc, letting you choose the path - rugged or refined

del maguey vida mezcal, averna, banana liqueur, cornbread syrup, lemon

Mezcal infused with French truck coffee grounds, planteray coconut rum, mr. Black coffee liqueur, sorghum, chocory cold brew, chocolate bitters

madre tequila blanco or mezcal, alma finca, passion fruit, lime, salt foam

ice cold vodka, house made vermouth

pineapple rum, lime, simle, angostura

cognac, alma finca, lemon, simple

tequila blanco, agave lime

Clarified house bloody mix, pickled okra, Nashville hot salt rim

single serving, house sparking wine with your choice of frozen juice cubes