Karina's Mexican Seafood Cuisine

Avocados stuffed with boiled shrimp, onions, tomato, cilantro, cucumber & serrano peppers in a sweet tomato sauce

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Shrimp marinated in a lime, red sauce with red onions and avocado. Topped with cilantro & cucumbers

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Shrimp marinated in a lime, chile serrano sauce with red onions and avocado. Topped with cilantro & cucumbers

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Octopus marinated in a lime, red sauce with red onions and avocado. Topped with cilantro & cucumbers

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Octopus marinated in a lime, chile serrano sauce with red onions and avocado. Topped with cilantro & cucumbers

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Sushi-grade ahi tuna, sesame oil, sesame seeds and red chili flakes served on a tostada shell with crispy onions, pickled red onions, cilantro and spicy mayo

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Grilled or Baja Style

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Marinated pork, grilled pineapple, cilantro & spicy guacamole in a corn tortilla

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One per order. Bacon wrapped shrimp stuffed with cream cheese and jalapeño peppers

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Birria

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Flour tortilla taco with grilled shrimp, cream cheese and serrano peppers wrapped in bacon. Topped with spicy mango and zarandeado sauces

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cheese

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Fried calamari strips

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Beer Battered Baja Style

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Rib eye

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Corn tortilla with grilled shrimp, butter, garlic, red chile sauce & cheese topped with cabbage

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Corn tortilla with grilled or beer battered shrimp

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Spicy fried unpeeled shrimp

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Breaded shrimp served with rice, salad & tortillas

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Shrimp sautéed in your choice of Karina’s signature spicy chile poblano sauce, Salsa de Ajo or a la Diabla style and served with rice, salad and tortillas (a LA Diabla served with rice, beans and tortillas)

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Crispy shrimp tossed in a sweet and spicy mango sauce with toasted red chile de árbol

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Shrimp, octopus, scallops & oyster

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Thin sliced rib eye cooked to perfection and topped with guacamole, cilantro, onions & beans. Served with flour tortillas

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Baked tender pork, accompanied by guacamole, pico de gallo, rice & beans

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Seasoned braised pork, corn tortilla, guacamole and pico de gallo

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Fresh ahi tuna marinated in lime juice with red onion, cilantro, cucumber & ginger with sesame oil

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Cooked shrimp, onion, tomato, cilantro & cucumber in a sweet tomato sauce

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Our signature ceviche with chopped shrimp, cucumber, avocado & cilantro in Karina’s spicy chile serrano sauce

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Chopped white fish, onion, tomato, cilantro, cucumber & serrano pepper marinated in lime juice

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Sampler with Ceviche Karina’s, Pescado Ceviche and Ceviche Dona Ines

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Shrimp, cucumber&avocado in kar ina's signature green chile sauce

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Fried fish nuggets

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Tomatoes, onions & green bell pepper sautéed with chicken topped with Zarandeado sauce. Served with rice, beans & tortillas

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Crispy fried taquitos with chicken rolled in a flour tortilla with cheese, bell peppers, onions and red roasted peppers. Served with guacamole and sour cream

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Grilled chicken, rib eye steak & 4 jumbo shrimp. Served with beans & guacamole

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Combination of shrimp, octopus & scallops

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Mexican style shrimp cocktail

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Two shrimp enchiladas topped with a creamy pasilla pepper sauce. Served with rice & beans

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Two cheese enchiladas smothered in a red guajillo chile sauce. Served with rice & beans

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Shredded chicken enchiladas with green tomatillo sauce. Served with rice & black beans

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Black beans, romaine lettuce, corn, salsa fresca, avocado, cotija cheese, creamy cilantro dressing

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Fish filete sautéed in your choice of Zarandeado, Karina’s signature spicy chile poblano sauce, Salsa de Ajo or a la Diabla style and served with rice, salad and tortillas (a LA Diabla served with rice, beans and tortillas)

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Surf&turf Steak&Shrimp

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Fresca is the everything-in-one sparkling, zero calorie, citrus flavored soda

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Shrimp & melted cheese in ranchero sauce

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Prawns. Served with salad, rice, beans & tortillas. Add garlic sauce Lobster Puerto Nuevo style. Served with salad, rice, beans & tortillas. Add garlic sauce s3

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Grilled salmon with a butter caper sauce. Served with rice & steamed seasonal vegetables

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Tomatoes, onions & green bell pepper sautéed with chicken, steak and shrimp topped with Zarandeado sauce. Served with rice, beans & tortillas

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Lobster Puerto Nuevo style. Served with salad, rice, beans & tortillas

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Grilled lobster, cheese, bell peppers and cream sauce in a corn tortilla

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Grilled prawns. Served with salad, rice, beans & tortillas

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Charbroiled fish filet served with sautéed vegetables, rice, salad and tortillas

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Sliced mango and ahi tuna drizzled with a sweet mango sauce and served with spicy jalapeño soy sauce

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Grilled in a corn tortilla with cheese, spicy cream sauce, cabbage and diced tomatoes

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Grilled chicken, carnitas, chorizo, nopal (cactus), queso panela in a green tomatillo sauce. Served in a traditional molcajete (volcanic rock). Your choice of corn or flour tortillas

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Melted cheese with shrimp, mushrooms, chicken & rib eye steak

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Freshly shucked raw oysters served on the half shells

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Beer Battered Baja Style

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Fried whole red snapper. Served with rice, salad & tortillas. Prices vary according to weight

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Corn tortilla with grilled or beer battered fish

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Whole charbroiled octopus with our own zarandeado sauce

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Corn tortilla with grilled octopus, garlic, red chile sauce & cheese topped with cabbage

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served with flour tortilla

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16 oz Angus Rib Eye Steak served with mashed potatoes, sautéed vegetables and Mexican style corn

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Flour tortillas with thin sliced rib eye topped with guacamole, cilantro & onions

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Corn tortillas topped with our signature spicy Karina’s sauce and filled with crab & shrimp. Served with rice & beans

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On a bed of spinach served with a ginger & jalapeño soy sauce

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Lobster

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Tomatoes, onions & green bell pepper sautéed with shrimptopped with Zarandeado sauce. Served with rice, beans & tortillas

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Spicy grilled peeled shrimp.

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Spicy grilled unpeeled shrimp

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Crispy fried taquitos with your choice of shrimp rolled in a flour tortilla with cheese, bell peppers, onions and red roasted peppers. Served with guacamole and sour cream

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Seven seas soup, a rich Seafood broth served with freshly cooked shrimp, octopus, squid, fish, scallops, crab, mussels, clams & vegetables

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Tomatoes, onions & green bell pepper sautéed with steak and shrimp topped with Zarandeado sauce. Served with rice, beans & tortillas

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Tomatoes, onions & green bell pepper sautéed with steak topped with Zarandeado sauce. Served with rice, beans & tortillas

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Rib eye steak, grilled shrimp and cheese in a flour tortilla served with guacamole and sour cream

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Grilled shrimp, rib eye steak, cabbage, diced tomato, crispy onions, cilantro and avocado wrapped in a flour tortilla

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Grilled Angus Rib Eye Steak with your choice of 8 oz lobster tail or 4 jumbo grilled shrimp. Served with guacamole, rice, beans & drum butter

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Grilled rib eye steak topped with grilled onions accompanied by a cheese enchilada, beans, guacamole & tortillas

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Grilled Tacos with beans, marlin & cheese

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Fresh ahi tuna marinated in lime juice with red onion, cilantro, cucumber & ginger with sesame oil

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Cooked shrimp, onion, tomato, cilantro & cucumber in a sweet tomato sauce

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Lime marinated shrimp ceviche with red onion, cilantro, cucumber, red asado pepper & topped off with a spicy clam sauce.

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Cooked shrimp in lime juice with mango, jicama, pepino and toasted red chile de árbol.

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Our signature ceviche with chopped shrimp, cucumber, avocado & cilantro in Karina’s spicy chile serrano sauce

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Chopped white fish, onion, tomato, cilantro, cucumber & serrano pepper marinated in lime juice

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Grilled peppers & onions, rice,beans and cheese

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Tomatoes, onions & green bell pepper sautéed and topped with Zarandeado sauce. Served with rice, beans & tortillas

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