Lure Fish House

Tossed in Lure secret seasoning

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avocado, cucumber, pico de gallo, red onion, citrus, organic tortilla chips

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wild-caught, firm, mild, flaky

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whipped honey goat cheese

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wild sockeye salmon, aji amarillo mango salsa, spicy slaw

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western pacific, mild, clean, buttery

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Warm cobbler served á LA mode with a crisp oat topping

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Organic corn tortilla, spicy slaw, avocado salsa, salsa roja

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Organic corn tortilla, wild Mexican shrimp, spicy slaw, avocado salsa, pico de gallo, served with one side

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arugula corn salad, remoulade (add crab cake +8)

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Organic corn tortilla, spicy slaw, salsa roja, avocado salsa, pickled onions

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organic corn tortillas, spicy slaw, avocado salsa, pico de gallo, onions, served with one side

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jalapeños, chipotle aioli, roasted tomato sauce

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white cheddar, pineapple slaw, tartar sauce served with a choice of one side

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scotland, velvety, savory, fatty

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made gluten-free with rich dark chocolate, served warm on top of caramel sauce and a side of vanilla ice cream

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Mignonette, cocktail sauce

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Hendry's vodka, fresh squeezed grapefruit juice, lime juice

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Chopped romaine, shaved parmesan, sourdough croutons, lure’s secret Caesar dressing (add anchovies +1.50)

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Our very own delicious sourdough pull apart loaf par baked fresh daily and finished to order for that perfect crusty, steamy, butter-melting sourdough! Take home a loaf and put in your home oven at 450* for 7-10min until golden brown

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white cheddar, secret sauce, onions, pickles, tomato served with fries

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topped with cilantro chimichurri served with a choice of two sides

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White cheddar, secret sauce, caramelized onions, pickles

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morro bay

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Organic corn tortilla, spicy slaw, avocado salsa, salsa roja

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organic corn tortillas, spicy slaw, avocado salsa, pico de gallo, served with one side

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romaine, carrots, cilantro corn, cucumber, cherry tomatoes

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Classic New England or Veracruz fish chowder

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sea of cortez shrimp, citrus cocktail sauce

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made with a delectable graham cracker crust, topped with fresh made whipped cream

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king crab, pacific shrimp, avocado, asparagus, tomato, romaine, seven-minute egg

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parsley, butter, lemon, white wine, olive oil, garlic, chile de arbol, grilled garlic bread

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maine lobster, squid ink-striped ravioli, lobster cream sauce, parmesan, grilled garlic bread

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Fire-roasted tomato broth with fish, clams, mussels, scallops, wild Mexican shrimp, grilled garlic bread

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Red or white wine, St. Germain, brandy, fresh berries, citrus

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Real De Valle blanco tequila, fresh lime, organic agave

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miso maple glaze, shishitos, citrus herb salad (add skewer +9)

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wild sockeye salmon, white rice, broccoli, spicy slaw, cilantro corn salad

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Black mussels, fire-roasted tomato broth, Spanish chorizo, queso fresco, garlic bread

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cream, bacon, onion, red potatoes

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maine lobster claw and tail, tossed with housemade mayonnaise, celery, citrus, salt and pepper served with a choice of one side

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Green River bourbon, bitters, sugar, Luxardo cherry

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wild-caught, the steak of the sea!

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white wine, garlic, torn basil, lemon, garlic bread

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Crispy shrimp bites with a Sriracha glaze

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wild-caught sand dabs, light herb crust, lemon caper sauce, served with a choice of two sides

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wild sand dabs in a light herb crust, lemon caper sauce served with a choice of two side

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wild line-caught, south pacific

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citrus poached wild shrimp, avocado, cucumber, serrano

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+1 for Asian or Baja style shooter

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One complimentary roll available per entree/item ordered, please

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grilled and topped with melted butter

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white shrimp, wild pacific rockfish, salsa roja, avocado, pico de gallo, cucumber, organic tortilla chips

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wild sockeye salmon, jalapeño slaw, avocado, citrus aioli served with a choice of one side

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made gluten-free, served on top of a strawberry compote, garnished with almonds, mint, organic strawberries and fresh made whipped cream

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organic strawberries, pomegranate seeds, goat cheese, avocado, candied pecans, red onion and balsamic vinaigrette tossed over organic spring mix

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Crop organic Meyer lemon vodka, tangerine, fresh mint, lemon

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Wild Mexican shrimp, spicy lime-infused tomato cream sauce, grilled garlic bread

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crusted with bread crumbs, parmesan, almonds served with a choice of two sides

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wild-caught tuna, rice, avocado, seaweed salad, serranos, furikake, peanuts, crispy onion, ponzu sauce

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albacore, cucumber, avocado, serranos, onion, peanut, house made taro chips

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spicy roasted tomato broth, pasilla chiles, onion, carrot, red potatoes

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Baja California

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beer-battered alaskan cod, house tartar sauce (fish, shrimp & chips combo +5)

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a lure classic! grilled on the plancha with our special seasoning

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alaska, robust, lean, savory

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