Manmi Bakery

A lighter take on the classic, our baked korokke features a comforting blend of potato, cabbage, and ground beef, oven-baked to a crisp finish without the oil

Crispy on the outside and soft on the inside, our fried koroke is filled with seasoned mashed potatoes, ground beef, and vegetables, then coated in golden breadcrumbs and freshly fried each day

Thick oven-baked eggs layered with sausage, crisp lettuce, and our signature ketchup-mayo sauce, all nestled inside soft milk bread. A hearty and savory sandwich full of flavor

A retro Korean deli-style sandwich featuring diced cabbage, ham, egg, raisins, and mayo. Creamy, mildly sweet, and full of texture, it’s a comforting classic found only in old-school bakeries

A classic favorite—soft, slightly sweet bread baked with sliced sausage, finished with ketchup and mayo. Nostalgic, comforting, and always satisfying

Half-sized version of our classic milk bread. Perfect for smaller households or daily freshness

Delicate sponge cake with a fluffy texture and light sweetness. A timeless classic

One of our best-sellers. Soft, fluffy loaf filled with sweet chestnut pieces for a nutty, comforting bite

Made with corn flour and filled with chestnuts and raisins. Soft inside, slightly crumbly outside, and wonderfully hearty

Soft bread filled with creamy peanut butter–flavored filling. Rich, nutty, and satisfying

Chocolate sponge with chocolate cream inside—a rich, nostalgic treat

Golden bread topped with a crisp coffee-flavored crust and soft center

Corn flour bread filled with a touch of peanut butter cream

Fluffy bread with rich, custard-like cream inside. Simple comfort in every bite

Crispy cookie with roasted almond pieces for a nutty crunch

Paper-thin almond biscuit that is baked to a golden crisp. Light, crunchy, and delicately nutty—an irresistible old-school treat

Flaky pastry filled with tender apples and a hint of cinnamon. Warm and comforting

A comforting pastry with chunks of sweet chestnut layered over smooth white bean paste

Old-school style cookie with chocolate chips and a hint of cinnamon

Our traditional cheesecake is smooth and creamy, baked with care and balanced by a soft sponge cake base. Served plain to let the pure flavor shine

A light and fluffy cake with a subtle coffee flavor, finished with a glaze. Perfect for afternoon tea or a light dessert

A playful take on a classic, made with layers of chocolate sponge and crushed Oreos, then finished with a rich cookies and cream whipped frosting

A beloved Korean classic featuring layers of soft sponge cake paired with our house-made sweet potato mousse, gently whipped for a smooth texture and a naturally earthy sweetness

A delicate coffee-soaked sponge layered with mascarpone-style cream and a dusting of cocoa. Light, creamy, and not too sweet

Moist, tender chocolate sponge layered with airy chocolate cream—a nostalgic favorite that’s comforting and loved by all ages

A timeless classic—delicate sponge cake layered with airy whipped cream and smooth custard. Finished with a vibrant medley of seasonal fruits like strawberries, pineapple, and kiwi. Light, elegant, and ideal for any celebration

Our signature heart-shaped cake is perfect for birthdays, anniversaries, or heartfelt surprises. Made with soft vanilla sponge, layered with fresh whipped cream and custard for a light, creamy finish. Customizable in color to suit any occasion

Rich mocha sponge infused with smooth coffee flavor, layered with coffee cream. A perfect balance of sweetness and depth for coffee lovers

Soft and fluffy vanilla sponge with a hint of sweetness, layered with fresh whipped cream and smooth custard. A timeless favorite that offers a light, traditional finish