Manpuku

Shredded cabbage with garlic soy dressing

Green salad with seaweed, cucumber and lettuce. comes with homemade sesame and soy dressing

Beef broth with shredded beef, tofu and vegetables

Grilled us prime beef slices, served with steamed rice, fresh salad, edamame, kimchi, and a cherry tomato

Prime Boneless Short Rib Miso Hanger Steak Miso Skirt Steak Jidori Chicken Thigh or Breast Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Succulent slices of prime outside skirt steak, featuring a rich marbling and deep beef flavor. Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Us Wagyu Boneless Short Rib us Wagyu Chuck Flap Miso Hanger Steak Miso Skirt Steak Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Chewy noodles with sliced cucumber, apple, kimchi, and a halved boiled egg, garnished with green onion

Noodles tossed with garlic, garnished with herbs, offering a savory experience

Tender beef and noodles in a spicy broth, garnished with seaweed, bean sprouts, green onions, and a boiled egg

Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Prime short rib Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

With Yakiniku soy BBQ sauce. Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Tender grilled beef slices topped with green onions, served over a bed of rice with a side of kimchi

Sweet corn kernels sautéed in butter

Aromatic rice infused with garlic, topped with crispy garlic chips and garnished with fresh herbs

A selection of napa cabbage, cucumber, and radish kimchi

Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Us Angus beef tongue, seasoned with negi (green onion) and shio (salt). Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Smoked then seared thick and fatty pork belly slab, typically served with creamy cabbage slaw. Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Pan fried

Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f

Stir-fried rice with mushrooms, topped with a raw egg yolk, green onions, and crushed peanuts

Grilled us Kobe beef slices with white rice, shredded cabbage, corn, cherry tomato, pickled vegetables, and edamame

With Yakiniku soy BBQ sauce or ponzu. Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°f