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buttermilk battered fried pickles w/ ranch
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Buffet
Banana pudding with cookie crisps and whipped cream
Cheddar, Mav sauce, pickles, lettuce, tomato, & caramelized onions
Romaine, croutons, parmesan, Caesar dressing
Fresh mozzarella, tomato, basil
Pan seared Alaskan salmon. Served over mashed potatoes and seasonal veggies with herbed salsa verde
Ortega Chilies, Cheese, Salsa Fresca & Guac Sauce
Poblano chilies, cheddar, corn, salsa quemada, avo crema, radishes, & cilantro
Chicken breast tenders with fries and a side of ranch
House made tortilla chips served with homemade salsa and guac sauce
Boneless pounded fried chicken breast, mashed potatoes, corn relish and gravy
roasted beets, charred kale, blood orange, pistachio, burrata cheese, honey
beans, cheese, pickled reds, avocado crema, salsa, & cilantro
Crispy chicken patty, provolone, garlic aioli
Bacon, blue cheese, garlic aioli, pickles, lettuce, tomato
Fried to perfection Served with ranch
Vanilla ice cream, cherries, toasted nuts, salted caramel chocolate ganache
Tito’s Vodka, St. Germain Elderflower Liqueur, Strawberry, Lime
Tito’s Handmade Vodka, Ginger Beer, Lime
Ground lamb and pork served over Marinara
Makers Mark Bourbon, Sugar, Orange Peel, Luxardo Cherry
Pepperoni, mozzarella, finished w/ herbs
Brownie bites with powdered sugar, chocolate drizzle, and berries
Roast beef, provolone, brown mustard, aus jus
Chocolate fudge brownie bruleed marshmallow served with hot fudge ganache and vanilla ice cream
Choice of 1; Asada, carnitas, chicken, or veggie hash with cilantro, salsa quemada, mojo verde, avo crema radishes, & spicy aioli. Served with black beans
Flaky puff pastry filled with strawberry compote, topped with hand whipped cream, and more fresh strawberries
Locally sourced fruits and veggies
Marbled Angus Flat Iron seasoned with toasted peppercorns. Served with mashed potatoes, fried zucchini, mojo verde, & fresh herbs
Angus chuck w/mav sauce, cheddar cheese, pickles, & caramelized onions
Teremana Blanco, Lime, Jalapeños, Tajin Rim
Live Music. Happy Hour from 3-6pm
Served with Chips & Salsa, Corn & Flour Tortillas, Salsa, & Guacamole. Choose 2 from the following items
Oak smoked pork shoulder served with BBQ sauce and cilantro apple coleslaw
Chicken taquitos, fried zucchini, chicken tendies, fries, with ranch, bbq, & Buffalo sauce
28 oz Tomahawk Steak with fried zucchini, mashed potatoes and garlic bread. Two dinner salads served first. Please allow 30 minutes to prepare
28oz Tomahawk Steak Platter. Includes 2 side salads, Mashed Potatoes, Fried Zucchini, and Garlic Bread
Di Stefano burrata cheese, wild mushrooms, truffle oil, finished with cheese and herbs
Vega Vineyards farm mix greens, candied walnuts, gorgonzola, apples cranberry vinaigrette
Cheddar, bacon, onion ring, BBQ sauce
Choose buffalo, bbq, sweet & spicy honey Served with Ranch
