Millcross Coffee Bar & Kitchen / La Sabina Wine Bar

Golden & red beets, quinoa, roasted heirloom carrots over house-made ricotta. Lemon shallot dressing and honey drizzle

Organic farro, baby kale & arugula, roasted heirloom carrots, green beans, avocado, cilantro, and light red vinaigrette. Served with a side of tahini

Chicken in guajillo broth, Spanish rice, avocado & cilantro. Served with fresh house-made corn tortillas

Albacore tuna salad on a bed of butter lettuce & arugula with heirloom tomato, avocado, and green beans. Tossed in lemon vinaigrette

butter lettuce, heirloom tomatoes, cucumber, red onions, avocado tossed in lemon dressing with dill

hearty, traditional Mexican stew with organic pulled chicken and hominy. served with tehachapi blue corn tostada crisps

Served with Bub & Grandma's toast

Braised beef, beans, Spanish rice, crema, cabbage, onions. Tehachapi Grain Project flour tortilla. Served with a side of salsa verde

Tehachapi grain project flour tortilla, organic chicken in house-made mole sauce, Spanish rice, cilantro, onion. Side of avocado salsa. **Allergen Alert: molé contains mixed nuts**

Tehachapi Grain Project flour tortilla, organic scrambled eggs, potatoes, pinto beans, avocado salsa, crema, and Mexican farm cheese. Side of salsa arbol

Tehachapi Grain Project flour tortilla, your choice of either organic chicken or organic scrambled eggs. Spanish rice, tomatillo sauce, avocado salsa, and crema. Served with a side of salsa de arbol

two tacos. house made soft corn tortillas, braised beef, onion, cabbage, sliced radish, cilantro. side of salsa verde. gf

Steamed milk with a generous scoop of Chagaccino (mushroom derivative known for its healthy, antioxidant properties)

Lightly steamed milk

Currently used in the shop as our espresso, this blend can also be great as a drip coffee. Colombia, Kenya , and Papua New Guinea

A pair of soft, house-made, organic corn tortillas

Two organic eggs any style & house potatoes. Your choice of bacon or avocado. Served with Bub & Grandma' sourdough toast, Plugra butter and house-made MillCross jam

scrambled, cheesy farm egg patty, sliced avocado, arugula, grilled onions, house-made chipotle ketchup and aioli. add bacon +2.50

Herbed green cauliflower rice with organic sunny-side eggs. Topped with avocado, Pico de Gallo, pickled red cabbage & Mexican farm cheese. Finished with our signature green sauce

organic, organic eggs, tortilla crisps with two side-by-side house-made sauces and a touch of black molé finished with parsley, cilantro, and farm cheese. (sub avocado for eggs - no extra charge) **molé contains nut oil

jyan isaac brioche, vanilla cream, bananas & strawberry jam. market strawberries and hemp seed

toasted Bub's sourdough bread with a tahini schmear, and avocado. Topped with microgreens and a drizzle of our Herbed Green Sauce. Vegan

Mortadella with pistachio, prosciutto, parm, lettuce, seasoned arugula, and garlic aioli. Served on Bub & Grandma's Focaccia

melted butterkäse and gruyere cheeses on toasted jyan Isaac brioche. tomato soup

Cold-smoked salmon, chive cream cheese, micro-greens, avocado salsa. On bub'a & grandma sourdough

Albacore tuna salad, topped with melted cheddar and served with an arugula side salad

Organic Egg on a Crispy Muffin with aged cheddar cheese, grilled onions and medium spicy sauce

ceremonial matcha, house made strawberry syrup, organic milk, rori's organic vanilla bean ice cream. topped with crushed dried strawberry dusting

House-made chai, steamed milk. Make it dirty (double shot of espresso) + 2.5

loose-leaf turmeric chai, steamed milk, sprinkle of chai dust, (naturally decaf)

MillCross espresso, steamed milk (12oz)

ceremonial matcha, steamed milk

Steamed milk of your choice with house-made chocolate syrup

Hot Earl grey tea, housemade vanilla syrup, and topped with steamed milk

We squeeze it fresh