Nok's Kitchen

Comes with a pork sausage, a wagyu skewer, and a chicken thigh skewer. Also has a side of sticky rice, and the spicy house sauce + sweet and sour sauce

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Deep-fried chicken dumpling served with sweet and sour dipping sauce. Homemade peanut dipping sauce available upon request

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Deep-fried chicken bits marinated with lemongrass, garlic, ginger and coconut milk, served with sweet and sour sauce

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Single chicken thigh skewer served with Seafood and sweet and sour sauce

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Two wagyu skewers, a side of sticky rice, served with homemade Jeo Som sauce

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Comes with a pork sausage, a wagyu skewer, and a chicken thigh skewer. Also has a side of sticky rice, and the spicy house sauce + sweet and sour sauce

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Pad Kapao with Egg ພັດກະເພົາ

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A plate comprised of deep-fried pork belly, steamed veggies, boiled egg, and steamed rice

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Mix of Japanese Sushi rice, eggs, coconut meat, cured pork meat/skin (Nam), cilantro, and fried onions. Garnished with lettuce, mint, lime, and peanuts

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Made from scratch - pork, taro, black mushrooms, grass noodles, eggs, carrots, served with sweet and sour dipping sauce. Vegan option is also available. Homemade peanut dipping sauce available upon request

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Deep-fried pork belly marinated with lemongrass, garlic, ginger and coconut milk, served with homemade Jeo Som sauce

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Spare ribs, marinated with garlic, pepper, and soy sauce

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Spare ribs, marinated with garlic, pepper, and soy sauce

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Deep-fried tofu served with sweet and sour dipping sauce. Homemade peanut dipping sauce available upon request

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Chicken soup broth with coconut cream, grounded red curry paste, served with rice noodles, topped with herbs, garnished with fresh vegetables

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Classic beef soup broth with homemade chili paste, galanga, lemongass, kaffir lime leaves, and bamboo shoots, served with rice "bun" noodles, topped with fresh herbs and vegetables

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Freshly sliced mangos on top of the steaming glutinous sweet rice, drenched in pandan leaf infused coconut milk

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"Our signature fried rice. Choice of tofu, chicken, pork, shrimp, or crab."

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Classic Lao soup made with fresh brown chicken served with udon noodles

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Classic beef soup broth with homemade chili paste, galanga, lemongass, kaffir lime leaves, and bamboo shoots, served with rice "bun" noodles, topped with fresh herbs and vegetables

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Egg noodles in a creamy/spicy curry broth with chicken, topped with crispy noodles, red, green, and crispy onions, and lime

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Egg noodles in a creamy/spicy curry broth with chicken, topped with crispy noodles, red, green, and crispy onions, and lime

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Steamed herbal salmon/chicken, wrapped in banana leaf

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BBQ ribeye, mixed with fermented fish sauce, grounded rice powder, cilantro, and fried onions. Garnished with lettuce, cucumber, and Thai chilis

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BBQ ribeye, mixed with fermented fish sauce, grounded rice powder, cilantro, and fried onions. Garnished with lettuce, cucumber, and Thai chilis

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Raw. Sliced salmon mixed with fermented fish sauce, grounded rice powder, cilantro, and fried onions. Garnished with lettuce, cucumber, and Thai chilis

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Deep-fried chicken wings marinated with lemongass, garlic, ginger and coconut milk served with sweet and sour sauce

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Mix of Japanese Sushi rice, eggs, coconut meat, cured pork meat/skin (Nam), cilantro, and fried onions. Garnished with lettuce, mint, lime, and peanuts

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Taro, Thai bananas, yellow jam, tapioca, and coconut milk

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Grilled squid skewers, oc Night market style. Comes with the spicy house sauce

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Slow-cooked oxtail in soup consisting of lemongrass, galangal, kaffir lime leaves, mushrooms, topped with cilantro

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Ground meat, Thai basil, chili

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Freshly sliced mangos on top of the steaming glutinous sweet rice, drenched in pandan leaf infused coconut milk

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Freshly sliced mangos on top of the steaming glutinous sweet rice, drenched in pandan leaf infused coconut milk

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Deep-fried mackerel with steamed vegetables and shrimp paste sauce

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Chicken Lao Pho topped with fried garlic, green onion, cilantro, and tomatoes, served with fresh vegetables

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Chicken Lao Pho topped with fried garlic, green onion, cilantro, and tomatoes, served with fresh vegetables

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Deep-fried pork belly marinated with lemongrass, garlic, ginger and coconut milk, served with homemade Jeo Som sauce

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Single pork sausage served with Seafood sauce

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Single pork sausage served with Seafood sauce

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Deep-fried tilapia with vermicelli noodles, fresh vegetables, tomatoes, peanuts, pork rind and tamarind sauce

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Raw shrimp garnished with Thai chilis, cabbage, lime, and mint. Served with Seafood sauce

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Raw shrimp garnished with Thai chilis, cabbage, lime, and mint. Served with Seafood sauce

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Fried flatbread served with yellow curry dipping sauce

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Fried flatbread served with yellow curry dipping sauce

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Raw. Sliced salmon mixed with fermented fish sauce, grounded rice powder, cilantro, and fried onions. Garnished with lettuce, cucumber, and Thai chilis

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Steamed glutinous (sweet) rice

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Slice beef steak, stir fried with garlic and cilantro

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Slow-cooked oxtail in soup consisting of lemongrass, galangal, kaffir lime leaves, mushrooms, topped with cilantro

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Slow-cooked pork ribs in soup consisting of lemongrass, galangal, kaffir lime leaves, mushrooms, topped with cilantro

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Sour soup base with lemongrass, galangal, grounded red curry paste, kaffir lime leaves, and rice paddy herbs. Your choice of chicken or shrimp

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Sour soup base with lemongrass, galangal, grounded red curry paste, kaffir lime leaves, and rice paddy herbs. Your choice of chicken or shrimp

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Slow-cooked pork ribs in soup consisting of lemongrass, galangal, kaffir lime leaves, mushrooms, topped with cilantro

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Shrimp Crackers. Bun noodles mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts

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Shrimp Crackers. Bun noodles mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts

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Shrimp Crackers. Grated papaya, mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts

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Shrimp Crackers. Grated papaya, mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts

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Spicy. Shrimp Crackers. Grated cucumber, mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts

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Spicy. Shrimp Crackers. Grated cucumber, mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts

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Shrimp Crackers. Pho noodles mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts

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Shrimp Crackers. Pho noodles mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts

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Slow cooked beef soup made of strips of beef, cilantro, fried garlic and green onion

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Slow cooked beef soup made of strips of beef, cilantro, fried garlic and green onion

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Classic Lao soup made with fresh brown chicken served with udon noodles

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Waygu beef jerky marinated lemongrass, garlic, soy sauce, and ginger. Served with tamarind sauce

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Steamed shrimp, lime, cherry tomatoes, lemongrass, cilantro, and cucumber

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Steamed shrimp, lime, cherry tomatoes, lemongrass, cilantro, and cucumber

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