Nopagow Thai Restaurant

Bean curd (tofu), vegetables and ground chicken in light chicken broth

Beef mixed with ground peanuts, basil, ginger and onions in spicy lime dressing

Glass noodles, onions and ground chicken tossed in spicy lime dressing and Thai spice

Serrano chili and onions in brown garlic sauce

Sliced roast pork marinated in Thai spice sauteed in light brown gravy sauce. Topped with cilantro and black pepper

Thai style shrimp in mushrooms and garlic sauce