Nua

Mixed greens, cherry tomatoes, red onion & strawberries with olive oil, lime & silan (date syrup) dressing

Rainbow Beets, Spring Greens, Cherry Tomatoes, Red Onion & Pine Nuts, Cucumber Slices, Silan & Lime Dressing

Fresh blackberries, honey, lemon, egg whites & bourbon

Slow Braised Beef Short Ribs, Seared to perfection then simmered in a herbed red wine sauce, served with mashed potatoes & sauteed spinach

Butterflied & seared served w/ roasted vegetables

Served w/ side salad or fries

Striped seabass in a north African homestyle red sauce

Seabass baked to flakey perfection with a house blend of Moroccan spices. Topped with cherry tomatoes & briny olives

Spiced juicy ground beef grilled in a crispy pita bread. Served w/ tahini & schug (green chili sauce)

Fried, tossed w/ tahini & parsley

Falafel balls served w/ tahini

Served w/ olives & tahini

Lettuce, tomato, red onion, ketchup & mayo on a vegan brioche bun

Chicken shnitzel, hummus, tahini, pickles, tomatoes & schug on challah

Falafel, hummus, tomatoes, pickles & tahina in a tortilla

Marinated chicken thighs, tomatoes, pickles & tahini in a tortilla marinated chicken thighs, tomatoes, pickles & tahini in a tortilla

See Pastry Case for Today’s Selections

Challah toast, avocado, cherry tomatoes, radish, salt & black pepper served with a side salad

Puff pastry with potatoes, eggplant, tomatoes, pickles, shredded egg tahini & schug

Eggs, tomatoes, cucumber, jalapeño, red onion, hummus & schug served with a side salad

Almond milk challah French toast with strawberry sauce & fresh berries

Fresh raspberries, lemon, ginger & gin

Bourbon, campari & sweet vermouth

Cafe Luxxe Espresso, Kahlua & Vodka

Fresh mint lemonade & Arak

Fresh grapefruit, lime & tequila