Oops Sushi & Sake Bar

$9.00/sushi (2pcs) $22.00/sashimi (5pcs)

5 pcs

$7.50/sushi (2pcs) $18.00/sashimi (5pcs)

$8.00/sushi (2pc) $20.00/sashimi (5pcs)

5 pcs

Lightly fried tofu served in a hot “Tentsuya” broth garnished with grated ginger, nori, green onion, and bonito. Contains green onion

Marinated chicken, deep fried served with spicy mayo

Japanese style panko- breaded chicken cutlet served with fresh salad and tonkatsu sauce

Steamed soybeans sprinkled with sea salt

With sea salt

Bluefin tuna sashimi topped with caviar and drizzled with our house special sauce

Thinly sliced halibut carpaccio with a rich truffle ponzu sauce for a refined taste experience

Yellowtail sashimi with garlic, jalapeños, cilantro, and a yuzu sauce

Yellowtail sashimi with garlic, jalapeños, cilantro, and a yuzu sauce

Crispy corn tempura atop a fresh spring mix for a delightful crunch in every bite

Fresh spring mix with avocado, asparagus, tomato, cucumber, carrot, and our signature ginger dressing

Spring mix served with a premium slice of chef's choice sashimi

Crispy calamari served with a spicy teriyaki sauce

Crispy shrimp (3pcs) and assorted vegetables tempura, served with tempura sauce

2 pcs

2 pcs

2pcs

Salmon roll with cream cheese and avocado, topped with fresh salmon, creamy sesame dressing, and shaved bonito. Contains green onion

Spicy Seafood and spicy crab roll topped with albacore, avocado, crispy garlic and house vinaigrette. Contains masago

Shrimp tempura, cream cheese and green bean roll topped with freshwater eel and sliced avocado

Baked crab wrapped with soy paper

Asparagus, cucumber and avocado roll with soy paper topped with baked lobster, truffle dynamite sauce, and tobigo. Contains masago

Fresh salmon mixed with house vinaigrette over Sushi rice served with mixed green, fried onion and seaweed salad

Mixed fresh fish with spicy miso sauce over Sushi rice, served with mixed green and seaweed salad

Grilled beef fillet with teriyaki sauce, served over steamed rice with carrots and broccoli. Served with miso soup

Deep-fried panko-breaded chicken cutlet with tonkatsu sauce, broccoli, and carrot over rice

Grilled chicken with teriyaki sauce, broccoli, and carrot on rice, paired with a side of miso soup

3 pcs. Crispy wonton topped with spicy salmon, avocado, and tomato for a flavorful bite. Contains green onion and masago

4 pcs. Baked New Zealand green mussels topped with dynamite sauce, masago, and scallions. Contains green onion and masago

/3 pcs Zucchini tempura top with spicy tuna

Baked scallop and mushroom in a creamy dynamite sauce topped with avocado, masago, and scallion. Contains green onion and masago

4 pcs

3 pcs, 3 pieces salmon sushi: salmon belly, Truffle salmon, seared salmon with miso sauce

Udon noodle served with Japanese curry and chicken katsu

Spicy tuna wrapped in avocado, served with monster sauce for a bold flavor kick

Spicy tuna wrapped with sliced albacore. Serve with karashi sauce. Contains green onion and masago

Cucumber wrap filled with salmon, tuna, albacore, and avocado, drizzled with 'karashi' sauce

Cucumber wrap filled with salmon, asparagus, and avocado, drizzled with tangy yuzu sauce

Chef's selection of 8 premium Sushi pieces, served with fresh salad and miso soup

Fresh assorted fish over bowl of Sushi rice

Hotate, sweet shrimp, salmon, and ikura over a bowl of Sushi rice. Served with miso soup

/8 pcs Chef's selection of 8 premium Sushi pieces, served with fresh salad and miso soup

8 pcs, Chef's choice of 8 assorted nigiri, paired with miso soup and fresh salad

Sauteed shiitake,fresh cucumber, and asparagus roll topped with sauteed eggplant,avocado and Truffle ponzu sauce

Spicy tofu and avocado layered on top of veggie tempura roll

Spring mix, avocado, and asparagus with rice outside

Asparagus, cucumber and avocado roll with soy paper topped with baked lobster, truffle dynamite sauce, & tobigo

Japanese rice lager bottled

With 1 scoop of ice cream