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El Massaya arak, green chartreuse, soda, lime, Madagascar clove
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Jalab, hibiscus, orange blossom, lime
Prime top sirloin, spicy roasted tomato, onion, basmati rice
Sweet blend of orgeat, tumeric, anis
Grilled pita stuffed with prime ground beef + lamb, tomato, parsley, onion, sumac
Phyllo dough pastry, pistachio, orange blossom syrup - two fingers
2 baklawa fingers, ashta ice cream, pistachio crumb
Prime top sirloin, parsley, onion, sumac, basmati rice
Prime top sirloin, tomato, hummus, parsley, onion, sumac
Prime ground beef, + lamb, parsley, onion, spices, basmati rice
Prime ground beef + lamb, parsley, onion, sumac, spices, hummus, tomato
Prime top round, grilled tomato, parsley, onion, sumac, wild cucumber pickles, tahini
Prime top round, grilled tomato, onion, parsley, sumac, wild cucumber pickles, tahini
Sparkling wine, watermelon, mint, lemon
Rye whiskey - sweet with complex subtle earthiness, spice
Watermelon, ginger, falernum, spices, lime
Onion, lettuce, tomato, almond slivers, tahini
Cinsault, Grenache and Cabernet Sauvignon - Aana - Bekaa Valley, Lebanon
Ground chicken, parsley, onion, mint, spices, garlic sauce, basmati rice *best enjoyed with yogurt dip + fattoush
Ground chicken, parsley, onion, mint, spices, garlic sauce, arugula, tomato
Tawook or shawarma, garlic sauce, wild cucumber pickles, arugula
Chicken breast + thigh, garlic sauce, wild cucumber pickles
Shawarma, garlic sauce, wild cucumber pickles, arugula
Chicken breast + thigh, garlic sauce, tomato, wild cucumber pickle
Chicken breast, garlic sauce, wild cucumber pickles
Tawook, garlic sauce, wild cucumber pickles, arugula
Chicken breast, garlic sauce, tomato, wild cucumber pickles
Rich chocolate , raspberry coulis, vanilla bean ice cream
Rum, velvet falernum, ginger, seasonal spices, lime
Hummus, Spicy Hummus, or Baba Ghannouj
Riesling - Columbia Valley, Washington
Falafel, hummus, fattoush, tahini
Chickpeas, fava beans, garlic, onion, herbs, tahini, Served with tomato, pickles, lettuce, parsley, fresh mint / 4- pieces
Falafel, hummus, fattoush, tahini.
Tomato, parsley, mint, wild cucumber pickles, lettuce, tahini
Green leaf lettuce, tomato, cucumber, green onion, parsley, radish, bell pepper, mint, sumac, house dressing, pita croutons
Grass-fed Filet, Parsley, onion, sumac, basmati rice
Onion, tomato, tahini, with almond slivers
Chickpeas, fava beans, garlic, lemon juice, extra virgin olive oil - served with onion, wild cucumber pickles, radish, cucumber, tomato, fresh mint
Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Raspberry Iced Tea. No charge on Fountain refills
Lemon juice, garlic, extra virgin olive oil, parsley, onion, sumac, basmati rice
Whole young coconut
Lettuce, cucumber, tomato, green onion, unpitted olives, wild cucumber pickles, radish, mint
Halloumi cheese, watermelon, mint
Garlic, cilantro, extra virgin olive oil, housemade shrimp sauce, basmati rice
Zuchini, Bell Pepper, Red Onion
Hand cut potatoes
Pinot Noir - Sonoma County, California
Rose water, grape syrup infused with incense, almond
Five hours braised lamb shank cooked over a low flame with tomatoes, a special blend of spices + herbs. Served over basmati rice cooked with green bell peppers, onions, carrots, raisins, spices. Sprinkled with pine nut + almond slivers.
Prime ground beef, bulgur, pine nuts, almond slivers, onion, herbs, yogurt dip / 2- pieces
Chilled yogurt, dry mint
Kefir cheese, mint, extra virgin olive oil, unpitted olive
Labne, vanilla bean, fig caramel compote, walnut phyllo dough pastry
Kefir cheese, tomato, mint, olives, extra virgin olive oil
Parsley, onion, sumac, basmati rice
Tomato, hummus, parsley, onion, sumac
Lebanese ice cream drowned in Lavazza Espresso garnished with baklava slice
Your choice of two - ashta, hazelnut almond, pistachio, vanilla bean or chocolate
Organic heirloom cherry tomatoes, Persian cucumbers, red onions, parsley, mint, dressing
Tito’s vodka, lemon, orange blossom, complex citrus notes
Onion, garlic, celery, lemon juice, extra virgin olive oil
Whole sea bass, grilled lemon, arugula, seasonal grilled vegetable skewer, basmati rice
Marinated Lebanese unpitted olives
Grape leaves, unpitted olives, hummus, tabouleh, labne, yogurt dip
El Massaya arak traditional way - with h2o + three ice cubes
A glass of Prosecco with a splash of orange, mango, or pomegranate juice
Fig caramel compote, vanilla bean, walnut, phyllo pastry, and pistachio crumb – 12 pieces
Garden mallow leaves simmered with shredded chicken, garlic, lemon juice, roasted chili sauce. Served over basmati rice with your choice of marinated onions or fresh lemon wedges.
Bourbon - bitters, orange essence, lightly sweet
Marinated unpitted Lebanese olives
Orange, pomegranate, or mango
Thinly sliced, marinated prime top round, slow-cooked on a vertical spit. Served with roasted tomato, kabob salad garnish, wild cucumber pickles, and tahini on the side
Chardonnay - Russian River Valley, Sonoma
Arugula, organic heirloom cherry tomatoes, Persian cucumbers, watermelon, feta cheese, red onion, mint, parsley, lemon dressing
Fattoush, Tabouleh, or Open Sesame
Mezcal + tequila, watermelon, serrano, agave, lime juice
Bombay sapphire gin, cucumber, mint, lime, pink Himalayan salt
Two skewers: beef, lamb, chicken tawook or kafta - basmati rice, roasted onion, tomato
Cilantro, garlic, roasted chili, lemon juice
Pureed vegetables, red + yellow lentils, lemon juice, extra virgin olive oil, herbs, spices
Parsley, bulgur, green onion, tomato, mint, spices, extra virgin olive oil, lemon juice - green leaf lettuce
Tequila blanco, tamarind, grapefruit liqueur, agave, lime
Lamb chops, tiger shrimp, filet mignon, parsley, onion, sumac, basmati rice
Rice, parsley, bulgur, tomato, onion, unpitted olive, mint
Tito’s vodka, lavender bitters, raspberries, sage, lemon juice
Feta cheese, tomato, dry basil, extra virgin olive oil
Yogurt, cucumber, garlic, dry mint
Thyme, sesame seeds, sumac, mint, olives, tomato, extra virgin olive oil
Thyme, sesame seeds, sumac, feta, mint, olives, tomato, extra virgin olive oil
