Palms Thai Restaurant

Grilled half chicken served with sweet and sour sauce on the side

Thai style marinated grilled pork served with spicy scallion sauce on the side

Fresh grilled squid served with spicy sauce & ground peanut on sweet and sour sauce on the side

Grilled beef or chicken on a skewer served with peanut sauce and cucumber salad

Spicy coconut soup with your choice of chicken, shrimp, tofu, or mixed vegetable with mushroom, galanga, lemongrass, chili paste, and fresh chili

Spicy coconut soup pot with Seafood with mushroom, galanga, lemongrass, chili paste, and fresh chili

Fish ball and napa cabbage in clear broth soup

Beef ball, beef stew, and bean sprout in brown spicy beef soup

Egg noodle with b.b.q. Pork, stuffed wontons, and bean sprout topped with green onion, cilantro, preserved cabbage, fried garlic, and pepper

Rice noodle with beef ball, bean sprout, topped with green onion, cilantro, preserved cabbage, fried garlic, and pepper

Rice noodle with chicken, bean sprout topped with green onion, cilantro, preserved cabbage, fried garlic, and pepper

Rice noodle with sliced roasted duck, bean sprout topped with green onion, cilantro, preserved cabbage, fried garlic, and pepper

Grilled shrimp mixed with sliced lemongrass, red onion, cilantro, and chili paste

Lettuce, green leaf lettuce, tomato, cucumber, carrot, and red onion served with peanut sauce dressing and fried wonton strips

Choice of ground beef, ground chicken, ground pork, or steamed tofu seasoned with chili powder, red onion, rice powder, and lime juice

Sliced green papaya mixed with green bean, garlic, chili, tomato, dried shrimp, and ground peanut in spicy lime juice

Sliced green papaya mixed with green bean, garlic, chili, tomato, and your choice of crab in spicy lime juice

Tray of papaya salad with fermented fish sauce, b.b.q. Chicken, dried pork skin, and sticky rice

Grilled mussel served with spicy lime sauce on the side

Sliced, deep fried catfish stir fried with red curry paste, coconut milk, and bell pepper

Clam stir fried with fresh garlic, bell pepper, basil leaves, and sweet chili paste

Combination of squid, shrimp, imitation crab, mussel, clam, and fish ball stir fried with fresh garlic, bell pepper, chili, and holy basil leaves

Combination of squid, shrimp, imitation crab, mussel, clam, and fish ball stir fried with fresh garlic, bell pepper, basil leaves, and sweet chili paste

Fried rice with b.b.q., pork, egg, and green onion

Fried rice with a combination of beef, pork, chicken, shrimp, egg, tomato, white onion, and green onion

Fried rice with crab meat, eggs, and green onion

Roasted duck and water spinach topped with ginger gravy sauce over rice

Fried rice with jumbo lump crab meat, eggs, and green onion

Choice of meat, baby corn, mushroom, carrot, white onion, and green onion sauteed with gravy oyster sauce

Choice of meat, bamboo shoot, mushroom, carrot, and onion sauteed with gravy oyster sauce

Choice of protein, sauteed with crushed chili, garlic, holy basil, and bell pepper

Crispy pork or salty fish and Chinese broccoli sauteed with oyster sauce

choice of meat, cashew nut, mushroom, carrot, onion, bell pepper, and celery, sauteed with chili paste

Flat rice noodle pan fried with egg, green onion, and fried garlic on a bed of lettuce

Crispy egg noodle topped with bamboo shoot, carrot, mushroom, and green onion in a gravy sauce

Flat rice noodle pan fried with chili, bell pepper, basil leaves, garlic, tomato, and white onion served on a bed of lettuce

Massaman curry paste simmered in coconut milk with potato and peanut. Choice of chicken, beef, tofu, or vegetable

Red coconut cream curry and bell pepper

Sliced roasted duck with pineapple chunks, tomato, bell pepper, and basil leaves in coconut milk and red curry

Baby corn, mushroom, carrot, white onion, and green onion sauteed with gravy oyster sauce

Bean sprout, mushroom, celery, carrot, green onion, and tofu sauteed with oyster sauce

Water spinach sauteed with oyster sauce, fresh garlic, and chili

Rice noodles with beef stew, beef ball, and beef in spicy beef soup with cow blood topped with green onion, cilantro, preserved cabbage, fried garlic, and pepper

Flat rice noodle pan fried with chili, bell pepper, basil leaves, garlic, tomato, and white onion, served on a bed of lettuce.