No ratings yet for this restaurant.
Seasoned rice with chicken, olives, peas, and carrots, served with hot plantains
Not yet rated
Panamanian-style with peas, carrots, and onions, slow-simmered for 5 hours
Seasonal greens, large shrimp, plantain chips, house vinaigrette
Traditional yuca fritter, made to order
Shrimp, Octopus, and Fish marinated in citrus with onions and peppers
Carne (beef), pollo (curry chicken), Seafood +3, Made to order
Crispy cauliflower with Mild or Fuego sauce
Price varies by size: s, l, xl
Slow grilled with an easy char and a delicate, delicious taste
Mixed greens, farm tomatoes, house vinaigrette
Grilled chicken with house jerk sauce, served with rice & peas, mean greens or salad, and plantains
Five cheese blend, House jerk sauce (medium spice level)
Kale & Mango — fresh seasonal fruit, cranberries, cashews, and house vinaigrette
Served with House sauce
Ask hospitality
Twice-fried green plantains, served golden and crisp, made to order
Chicken stewed with peppers, onions, and garlic in a savory sauce, served with rice & peas, mean greens or salad, and plantains
Fried fish served with plantain
Shredded beef simmered in seasoned sauce
Pan-seared or fried with house seasoning Seasonal — ask hospitality
Panamanian sopa, served with blanco arroz
Made to Order
Chicken simmered with onions, peppers, garlic, and rich gravy, served with rice & peas, mean greens or salad, and plantains
Simmered with onions, carrots, and peppers in rich gravy
Whole snapper stuffed with Shrimp, Lobster, Crab, and Clams, served with patacón only
Seasoned chicken with olives, peas, and carrots wrapped in plantain leaves Seasonal — ask hospitality
Panamanian-style fried corn tortilla
Seasonal vegetables
![Camarones shrimp salad [p]](/images/i/dish-archetype/salad__dish-archetype/240.webp)
