Pei Wei Asian Diner

Steamed Dumplings filled with chicken, cabbage, shallots, ginger, and green onions.4 or 6 piece

Hand-rolled, crispy egg rolls filled with seasoned chicken, cabbage, black mushrooms, carrots, and scallions. Served with a sweet chili sauce. 1 or 2 piece

Tender, steamed edamame soybeans served with kosher salt. Gluten-free

6 steamed Dumplings filled with chicken, cabbage, shallots, ginger, and green onions, wok-tossed in Firecracker sauce

Hand-rolled, crispy egg rolls filled with seasoned pork, cabbage, black mushrooms, carrots, and scallions. Served with a sweet chili sauce. 1 or 2 piece

House-ground chicken with shiitake mushrooms, scallions, water chestnuts, and garlic. Wok-tossed in a savory soy sauce and served over a bed of crispy rice sticks with lettuce cups

Steamed Dumplings filled with chicken, cabbage, shallots, ginger, and green onions, wok-tossed in Sweet Soy sauce. 4 or 6 piece

Steamed chicken Dumplings with basil and scallions in a savory chicken lemongrass broth

Crispy spring rolls filled with green cabbage, ginger, carrots, celery, black mushrooms, onions, and glass noodles. Served with a sweet chili sauce.1, 2 or 4 piece

Grilled chicken breast, red bell peppers, cilantro, scallions, and crispy wontons. Tossed with mixed greens and Honey Citrus Vinaigrette. A gluten-free option is available

Salmon* Poke marinated in Honey Citrus Vinaigrette dressing with scallions, cucumbers, pickled ginger, crispy onions, and cilantro. Served over mixed greens and Sushi rice, topped with our signature Yum Yum sauce

Steamed white meat chicken, scallions, egg, peas, bean sprouts, carrots, and yellow onion. Tossed in a savory soy sauce. Gluten Free

Steamed white meat chicken, noodles, bean sprouts, carrots, red bell peppers, shiitake mushrooms, scallions, and garlic. Tossed in a savory soy sauce

Steamed white meat chicken, rice noodles, egg, bean sprouts, and scallions. Tossed in a sweet and sour sauce and topped with peanuts, cilantro, and a lime wedge. Gluten-free