Pho Ever Encinitas

Pan-fried rice flour crepe filled with shrimp, chicken, green onions and bean sprouts. Served with a side of lettuce. (Eaten lettuce wrap style) vegetarian option available

BBQ pork/chicken/beef, rice vermicelli, lettuce, beansprouts, shredded mint and crispy wonton chips wrapped in soft rice paper. Served with our homemade peanut sauce

Beer battered, deep-fried shrimp topped with onions and jalapenos served with a sweet chili sauce

Combination plate of 2 egg rolls and 2 spring rolls. Vegetarian option available

Seasoned ground pork, carrots, jicama, and taro wrapped and fried in an egg roll shell. Vegetarian option available

Steamed rice served with our house salad, bean sprouts, shredded mint, pickled carrots and peanuts

Rice vermicelli noodles served with lettuce, bean sprouts, shredded mint, pickled carrots and peanuts

Our house made Dang Family Chili Oil Recipe. Packed with intense flavor and heat

A combination of shrimp, calamari, fish cakes and krab in your choice of our three stapled broths: bone marrow, chicken, or vegetarian

Vietnamese hearty beef stew with beef chunks, carrots and onion in our bone marrow broth

Broccoli, bok choy, carrots, cabbage and steamed tofu in our flavorful vegetarian broth

The works! Beef noodle soup with rare filet mignon, brisket, flank, tendon, tripe, and beef meatballs. Topped with green onions, white onions, and cilantro

White chicken breast meat in a rich chicken bone broth

Raw filet mignon that cooks in our original beef bone marrow broth

Fried rice with assorted veggies and your choice of protein

French baguette loaded with cucumbers, pickled carrots & daikon, cilantro, jalapeños, and pâté aioli, with your choice of grilled house marinated pork grilled chicken, grilled beef or fried tofu

Our spin on lomo saltado! Filet mignon cubes stir-fried with onion, jalapeños, mushrooms and French fries with a side of rice and salad

Spicy beef noodle soup - bún bò hué originated in the old imperial capital of central Vietnam (hué). A beef bone marrow, lemon grass and shrimp base broth. Served with a thick rice vermicelli noodle, thinly sliced beef, pork balls, and tendon

Chicken seasoned with curry and stewed with carrots, potatoes and onions, in a coconut based curry soup. Served with your choice of rice, bread or vermicelli noodles

Shrimp and pork wontons served with imitation crab, shrimp and egg noodles

Steamed rice served with our house salad

Vietnamese drip coffee with condensed milk: Slowly brewed using a drip filter, then sweetened with condensed milk and served iced

Terms of serviceAccessibility Terms of service