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Yuca, chicharrones, blood sausage, served with tomato, onion, guacamole, chopped radish and lemon
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Garnachas, enchiladitas, taquitos, chuchitos, tamalito de chipilin, fried plantains, red sauce sour cream & cheese
Sautéed Ribeye steak with red bell peppers, onion and tomato. Served with rice, beans and tortillas
Guatemalan chicken soup, served with rice, lime, avocado and handmade tortillas
Shrimp, fish, mussels and blue crab soup. Served with rice, cilantro, onion, lime and tortillas
Beef leg broth and vegetables served with rice, cilantro, onion, lime, avocado, and handmade tortillas
Beef soup with vegetables and some bones. Served with rice, avocado, cilantro, onions, lime and tortillas
Shrimp prepared with butter, garlic, seasoning, and slices of toasted bread
Shrimp & tilapia fillet in coconut cream / tomato sauce. Served with a small salad, rice, avocado & potato wedges
Pork marinated in our own Guatemalan adobo sauce. Served with rice, beans, and fried plantains
Marinated ribeye steak served with grilled green onions, chirmol, rice, beans, fried plantains and guacamole
Beef stew with potatoes and carrots in its own red sauce. Served with rice, beans and tortillas
Shrimp, tomato, onion, mint, cilantro, lemon, clamato, ketchup, and avocado
Black clams, tomato, onion, mint, cilantro, lemon, clamato, ketchup, and avocado
Shrimp and black clams, tomato, onion, mint, cilantro, lemon, clamato, ketchup, and avocado
Fried pork skin (chicharrones), served with escabeche (pickled cabbage slaw), radish, green sauce and tortillas
Roasted ribs and vegetable soup, served with rice, cilantro, onion, lime, red chili and a corn tamal
2 Small corn tamales with choice of chicken or pork served with tomato sauce and grated cheese
Deep fried egg covered cauliflower, served with rice and beans
Ribeye Steak, eggs to your liking, longaniza, fried plantains, beans, sour cream, chirmol sauce and cheese
2 Eggs with tomato and onion, cooked plantains, chipilin tamales, refried beans, cream and tortillas
2 Scrambled eggs, 1 pupusa of your choice, fried beans, plantains, fresh cheese and cream
2 Eggs over easy, strained beans, fried plantains, sour cream and a pancake
Egg omelet with mozzarella cheese, 2 tortillas with chorizo or longaniza, strained beans, cream, red sauce, avocado, and fried plantains
2 Scrambled eggs with longaniza or chorizo, cooked plantains, 2 folded handmade tortillas with cheese, refried beans, green and red sauce
2 Small tostadas topped with beet salad and our own pork and beef mix salsa, hard boiled eggs and grated cheese
Steak, chicken and shrimp fajitas. Served with rice, beans, green salad, guacamole, and tortillas
Pork backbone in a delicious thick white bean stew. Served with white rice handmade tortillas
10 handmade corn tortillas topped with meat or chicken and house cabbage salad on the side
Shredded beef cooked in our own rich tomato sauce, with steamed potatoes and carrots. Served with rice, beans, and fried plantains
Kak’ik is a traditional Guatemalan turkey soup with a lightly-spiced red broth, served with rice, cilantro, chile cobanero, and a corn tamal
Beef tongue cooked with bell peppers and onions in tomato sauce. Served with rice, beans and tortillas
2 Grilled homemade sausages served with chirmol sauce, chopped onion, cilantro, and handmade tortillas
12oz Ribeye steak, grilled mushrooms, and grilled shrimp. Served with rice, beans, sauteed potato slices, green salad and chirmol sauce
2 Handmade tortillas with a hot dog, topped with curtido, guacamole, mayonnaise, ketchup and mustard
Tilapia marinated in lime juice and seasoning. Served with rice, avocado and potato wedges, and a small salad
One ribeye steak topped with lettuce, sliced tomato, sliced onions, mayo, ketchup, mustard, and fries
/serves 4 Ribeye steak (Puyaso), chicken, handmade sausage, chorizo, blood sausage, shrimp, green onions, beans, rice, green salad with avocado, chirmol, and tortillas
Chicken stew with vegetables, spices, and tomato sauce. Served with rice, beans and tortillas
Fried plantains with sour cream and cheese
Boneless chicken steak marinated and grilled. Served with rice, beans, chirmol sauce and a small salad
Chicken cooked in cream sauce, with onions, bell peppers, and mushrooms. Served with rice, beans, and a small salad
Thick corn tortilla, stuffed with cheese, pork or loroco. Preparation upon request • Shrimp
Steak or chicken quesadilla served with sour cream, lettuce, guacamole and green sauce
Melted cheese on top of homemade sausage, bell peppers, mushrooms, and onion served with chips
2 Over easy or scrambled eggs, with chorizo on toasted tortillas, ranchero sauce, green sauce, cheese, sour cream, and strained beans
Toasted French bread with carne asada, carne adoba and our homemade Sausage. Topped with escabeche, guacamole, mustard, mayo, and ketchup
Small corn tamales with chipilin leaves served with cream on the side
Shrimp, crab, mussels, coconut cream, & green plantain soup. Served with rice and fried fish (mojarra frita)
Flour tortilla with ribeye, mayo, guacamole, chirmol sauce and grilled green onions
2 Double handmade tortillas with tender meat and spicy chirmol, wrapped in banana leaves
Fried or steamed Yuca with chicharrones, escabeche (pickled cabbage slaw), radish, onions, and tomato sauce
