Raffaello Ristorante

Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon finished with a chocolate coating

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Toasted Bread with Fresh Chopped Tomatoes, Garlic, Basil, Oregano, Salt, Pepper, & Olive Oil

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Sliced tomato, basil & extra virgin olive oil

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Breaded, Deep-Fried Calamari Steak with Lemon-Butter Sauce

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Fried Squid

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Deep Fried and sautéed in spicy Tomato Sauce

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Pastry shell internally coated in chocolate and filled with creamy ricotta and chocolate chips

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Basil, Garlic in Frest Tomato Sauce

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Fresh Mozzarella and Sliced Tomatoes

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Romaine Lettuce, Chicken topped with Traditional Caesar Dressing

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Fresh Seafood Boulebaise in Tomato

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Custard gelato swirled with chocolate and pistachio gelato topped with praline pistachios

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Vanilla and Amarena cherry gelato swirled together, topped with real Amarena cherries

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Alfredo Sauce, Ham, Mushrooms and Peas

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Alfredo Sauce & Parmiggiano w/Broccoli & Chicken

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Fresh Salmon Sautéed in a Pink Cream Sauce

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Shrimp, Calamari and Salmon in a Pink Cream Sauce

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Chicken in Alfredo Sauce

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Cod with tempura served with French fries

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Fried Squid & Shrimp

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Shrimp Sautéed in Wine & Garlic-Butter Sauce

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Shrimp Sautéed in Spicy Tomato Sauce

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Sautéed Shrimp with Cream & Mushroom

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Sautéed Shrimp with Mushrooms in a Pink Vodka Sauce

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Sautéed Shrimp in Olive Oil & Italian Herbs

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Potato Dumplings in Tomato Sauce

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Mixed Green Salad with Chicken and topped with Vinaigrette

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Served with Amalfi lemon oil & oregano

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Smooth hazelnut gelato swirled with rich chocolate sauce presented in a flute glass

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Hazelnuts semifreddo ice cream with a liquid chocolate core, coated with praline hazelnuts and crushed meringue

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Fresh Tomato, Capers, Onions, Olives, Oregano and Olive Oil, feta cheese, and grilled chicken

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Chicken breast, arugula, cherry tomatoes, walnuts & raspberry vinaigrette

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Mixed Green Salad with Fried Calamari and topped with Vinaigrette

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Mixed Green Salad with Grilled Salmon and topped with Vinaigrette

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Lasagna in a traditional Meat, Cream & Red Sauce

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Refreshing lemon gelato made with lemons from Sicily swirled together with Limoncello sauce

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Fresh Seafood Sautéed in a Red Sauce

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Clams Sautéed in Clam juice, Olive Oil and Garlic

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Stuffed Manicotti baked in Meat Sauce

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Fried Mozzarella in Tomato Sauce

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Tender Beef Shank Baked in Celery, Carrots and Marsala Wine

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Eggplant baked in Tomato Sauce and Mozzarella

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Pesto Sauce Sautéed in Chicken

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Garlic, Basil in a Spicy Tomato Sauce

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Chicken Breast Sautéed in Peas and Mushrooms in a Pink Sauce

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Ham, Mushroom, Creamy Tomato-Vodka Sauce

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Shrimp & Mushrooms Sautéed in Tomato Sauce

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Sausage and Shrimp Sautéed in a Pink Sauce

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Ask your server for our fresh, "Catch of the Day" and a list of our daily specials

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Chicken & Sausage Sautéed with Bell Pepper, Onions & Fresh Tomato Sauce

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Grilled Chicken with Olive Oil and Garlic

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Breaded Chicken topped with Cheese and Tomato Sauce

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Chicken Sautéed with Capers, Lemon & Wine

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Chicken Breast stuffed with Ham & Spinach in Alfredo Sauce

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Chicken Breast Sautéed in Sherry, Mushrooms, Shrimp & Italian Herbs

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Chicken, Onions, Mushrooms, Bell Peppers in Tomato Sauce

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Meatballs served with our Tomato Sauce and Cheese

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Lobster-Stuffed Ravioli in Raffaello Cream Sauce

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Jumbo Ravioli Stuffed with Mushroom Sautéed in a Pink Sauce

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Cheese Ravioli in Raffaello Tomato Sauce

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Tomato Sauce Bacon and Onions

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Sliced Sausage & Bacon Sautéed in Tomato Sauce

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Seafood Sautéed with Fresh Tomato Sauce

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Smoked Salmon, Capers, Provolone and Olive Oil

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Broiled Salmon with Aromatic Herbs

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Four Broiled Sausages cooked in Garlic & Olive Oil

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Grilled Sausage with Olive Oil & Garlic

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Mixed Green Salad with Seafood and topped with Vinaigrette

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Mixed field greens, shrimp, cherry tomatoes, walnuts & rasberry vinaigrette

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Olive Oil, Garlic and Crushed Red Pepper

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Shrimp in Tomato Sauce

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Egg, Bacon, Cream & Parmiggiano

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Chicken Sautéed in Tomato Sauce

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Traditional Meat Sauce served with Meatballs

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Layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder

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Ham and Mushroom Cream Sauce

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Veal Sautéed with Bell Peppers, Mushrooms & Tomato

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Sautéed Veal Fillets with a Light, Lemon-Butter Sauce

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Breaded Veal topped with Mozzarella in Tomato Sauce

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Veal Sautéed with Capers and Lemon Sauce

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Veal topped with Prosciutto & Mozzarella in Marsala Wine Sauce

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