Rainbow Oaks Restaurant

Garden fresh iceberg and romaine lettuce with charbroiled chicken strips, cheddar cheese, Mandarin oranges, cashews and carrot strips

Garden fresh iceberg and romaine lettuce with cheddar cheese, hard boiled eggs, tomatoes, carrot strips, ham, bacon and turkey

Chicken sauteed with onions, bell peppers and tomatoes served on a mound of shredded iceberg lettuce, refried beans, guacamole, sour cream and cheddar cheese in a flour tortilla shell

Garden fresh iceberg and romaine lettuce with tomatoes, crumbled bleu cheese, avocado, hard boiled eggs, carrot strips, ham, bacon and turkey

Selection of mixed greens with tomatoes, cucumbers, carrots, mushrooms and croutons

Mound of all white albacore tuna salad with hard boiled eggs and tomatoes on a bed of mixed greens

Charbroiled chicken breast with BBQ sauce and melted Swiss cheese on a whole wheat bun

Tender pulled pork served on a thick Texas toast, cheddar cheese, coleslaw, pickles and smokey BBQ sauce on the side

Tender tri-tip served on a French roll with smokey BBQ sauce on the side

Bratwurst, sauerkraut and provolone on grilled French roll with spicy mustard on the side

Charbroiled chicken breast topped with fresh avocado and covered with melted Swiss cheese and bacon on whole wheat bun

Topped with fresh avocado, bacon and American cheese

Topped with bacon and American cheese

Choice of American, cheddar, Swiss or bleu cheese crumbles

Topped with homemade steak chili, cheddar cheese and onions

Topped with bacon, guacamole and American cheese

Topped with flame roasted Fuji apples

10oz center cut

A large flour tortilla stuffed with scrambled eggs, potatoes and melted cheddar cheese. Choice of bacon, ham or sausage

A large flour tortilla filled with scrambled eggs, jack and cheddar cheese, Ortega chili strips, tomatoes, onion and choice of sausage, bacon, ham or chorizo. Served with home fries, sour cream, guacamole and salsa

Topped with ranchero sauce, melted jack and cheddar cheese. Served with home fries, sour cream, guacamole and salsa

Spicy pork chorizo bundled with scrambled eggs

3 eggs topped with rancheros sauce, cheddar and jack cheese

A combo of beef, tomatoes, green peppers, onions and scrambled eggs

With capers and onions

Side of raisins, brown sugar and bananas

Strawberry yogurt, granola and fresh fruit

Seasonal fruit

Served with ranch or BBQ sauce

No French fries

No French fries

3 eggs scrambled, chorizo sausage, jack and cheddar cheese. Topped with avocado

3 eggs scrambled, chunks of steak, jack and cheddar cheese. Topped with avocado over hash browns

3 eggs scrambled with diced ham, bacon, sausage, bell pepper and onions. Topped with cheddar and jack cheese over hash browns

Chunks of cod, hand-dipped in beer batter, deep fried and served with tarter sauce

Choice of rice, baked potato or mashed potatoes and steamed vegetables

Choice of rice, baked potato or mashed potatoes and steamed vegetables

Chunks of salmon, halibut and jumbo shrimp on a bed of fettuccini

Made in our kitchen with chili beans and chunks of tender beef topped with cheddar cheese and garlic toast on the side

(12 oz)

Garden fresh romaine lettuce with tomatoes, croutons, cilantro, Caesar dressing and shredded Parmesan cheese

Bacon, sausage, bell peppers, onions, tomatoes and cheese

Choice of cheddar, Swiss or jack cheese

Diced ham, bell peppers, onions, cheese and a slice of pineapple

Real crab meat with a cream sauce

12 oz beef patty

10 oz New York steak

Biscuits topped with homemade country gravy with chopped sausage and bacon, 2 eggs and choice of 4 strips of bacon or 4 sausage links

2 poached eggs, Canadian bacon and English muffin topped with Hollandaise sauce and served with a choice of side

6 French toast halves, 2 eggs and choice of 4 strips of bacon or 4 sausage links

(3) Fresh banana and nuts inside

(3)

Thick egg bread, 6 wedges

(5)

(3)

3 pancakes and 3 links sausage