Regents Pizzeria

Romaine lettuce, grated parmesan, homemade croutons, lemon wedge and our own Caesar dressing

Romaine lettuce, grated parmesan, house made croutons, lemon wedge topped with a whole 6 oz. Free Range Chicken breast, fried in tempura batter, tossed in a Parmesan sauce with our own Caesar dressing

A mix of romaine, baby greens, roma tomatoes, English cucumbers, carrots, red onions, pepperoncini and red wine vinaigrette

Large Caesar or House Salad, Any Six Slices & Garlic Knots

18” NY Two Topping Pie, 12 Wings (any flavor)

Alla vodka base, mozzarella, pancetta, parmesan, basil

Aged mozzarella blend, dollops of marinara, Greco sausage, cupping pepperoni, whipped sweet ricotta, dusted with Parmesan and Pecorino Romano cheese

Lightly Tempura battered fried cauliflower tossed with your favorite sauce (listed under Wings)

Brussels sprouts cut in half and crisped, served with Zoe’s Meats applewood smoked bacon, dusted with Parmesan cheese and drizzled with a balsamic vinegar reduction

18” NY Two Topping Pie, Large Caesar or House Salad, Garlic Knots

Rosemary garlic sauce base with aged mozzarella cheese blend served with our homemade Marinara on the side

18” NY Mozzarella Classic Pie, Large Caesar or House Salad, Garlic Knots

Homemade marinara, spicy Italian salami topped with fresh oregano and Parmesan

In a delicately spiced garlic cream sauce

House made with ricotta, mozzarella and Parmesan cheese

House made with ricotta, mozzarella and Parmesan cheese, Greco pork sausage, wagyu and certified angus beef in classic Marinara sauce

Choose Any Three Pastas (Rigatoni Alla Vodka, Fettucine Alfredo, Rigatoni Chicken Pesto, Spaghetti Marinara), Large Caesar or House Salad, including 6 Garlic Knots

Large Caesar or House Salad, Choose Any Three Pastas & Garlic Knots

One 3 oz. or Three 3 oz. chicken tenders, tempura battered, then tossed in traditional Buffalo, Jalapeno, Habanero, Ghost or Scorpion sauce

A 3oz chicken tender breaded and fried, served with ranch or honey BBQ sauce

4150 Regents Park Row #100, LA Jolla, ca • 4150 Regents Park Row #100, LA Jolla, ca One 3 oz. Or Three 3 oz. Chicken tenders, tempura battered, then tossed in Nashville Hot, Habanero, Ghost or Scorpion Rub

Single 3 oz. Chicken Tender, tempura battered and fried then tossed in your favorite sauce (listed under Wings)

Three 3oz. chicken tenders, tempura battered and fried then tossed in your favorite sauce (listed under Wings)

6oz. Mary’s Free Range Chicken Breast tempura battered and fried, tossed in Traditional Buffalo, Jalapeno, Habanero, Ghost or Scorpion sauce. Served with lettuce, tomato, red onion, blue cheese dressing and pickles

Whole grilled 6 oz. Free Range Chicken breast, topped with guacamole, chipotle aioli, lettuce, tomato and provolone cheese. Choice of hand cut Kennebec, Garlic or Truffle Fries

6oz Mary’s Free Range Chicken Breast tempura battered and fried. Served with lettuce, tomato, red onion, mayo and pickles. Choice of hand cut Kennebec, Garlic or Truffle Fries

6oz. Mary’s Free Range Chicken Breast tempura battered and fried, tossed in Nashville Hot, Habanero, Ghost or Scorpion rub. Served with lettuce, pickles and Regents Comeback Sauce

Grilled, sliced Free Range Chicken, sun dried tomatoes, artichoke hearts and rigatoni in a pesto cream sauce, topped with feta cheese

Freshly ground 6 oz. patty, topped with Zoe’s Meats applewood smoked bacon, cheddar cheese, mayo, lettuce, tomato, red onion and pickles. Choice of hand cut Kennebec, Garlic or Truffle Fries

Aged mozzarella blend, grilled Free Range Chicken, red onions, BBQ and homemade Marinara sauce

Freshly ground 6 oz. patty, topped with Cheddar cheese, mayo, lettuce, tomato, red onion and pickles. Choice of hand cut Kennebec, Garlic or Truffle Fries

3 house made spicy hot meatballs served with our scratch Marinara sauce for dipping

hand cut Straight Kennebec, Garlic or Truffle

Hand-cut Kennebec potatoes, fresh chopped garlic, flat leaf parsley and extra virgin olive oil

Hand-cut Kennebec potatoes

Three 3oz. Tempura battered Chicken Tenders tossed in your favorite sauce, on a bed of Gorgonzola cheese and hand cut Kennebec Fries

Hand-cut Kennebec potatoes, white truffle oil, flat leaf parsley and extra virgin olive oil, sprinkled with grated Parmesan cheese

6 delicious knots + Marinara

Two of our freshly baked, garlic-soaked little breads