Saigon Bistrot

(A mix of fresh vegetables and tofu for a vegetarian delight)

A classic Thai spicy and sour soup with lemongrass, mushrooms, and shrimp

Fragrant fried rice infused with the distinctive spicy and sour flavors of Tom Yum, stir-fried with shrimp, mushrooms, and vegetables

Traditional Vietnamese noodle soup with a pressure-cooked bone broth, offering the following protein options

Tender chicken pieces marinated and grilled, served on a skewer

Chicken wings tossed in a unique blend of Vietnamese and Thai spices

Deep-fried shrimp wrapped in wonton skin, paired with a sweet chili sauce

Pan-fried Dumplings filled with teriyaki-flavored chicken, accompanied by a soy dipping sauce

Delicate angel hair pasta tossed in a garlic-infused sauce, served with your choice of protein: grilled pork, grilled chicken, shrimp, cuttlefish, salmon, scallops, tofu, or deluxe (combo of shrimp, scallops, chicken, cuttlefish)

w/ Steamed Rice

Side of Pho broth

• Marked vegetarian · also lists fish

• Vegetarian

• Vegetarian

• Vegetarian

• Vegetarian

Beef noodle soup(Pho)with noodles&broth only

Butterflied shrimp seasoned with Cajun spices, served with house-made Cajun fries

Succulent chicken pieces sautéed with a blend of Thai spices and herbs, delivering a harmonious balance of flavors

A mild curry with tender chicken pieces simmered in a rich coconut milk base, accompanied by potatoes and carrots, infused with aromatic spices

Bold and aromatic Thai-style coffee brewed with condensed milk and served over ice

A sweet and creamy iced tea brewed with Thai spices