Salsa Verdes

greens tossed with jicama, papaya, cucumber, tomato, queso fresco, and house vinaigrette

Chopped romaine, roasted pepitas, crispy tortilla strips, queso fresco, and cesar dressing. (Add grilled chicken for 6.00)

Chopped romaine, grilled chicken, black beans, jicama, queso fresco, avocado, tomato, sweet corn and cilantro ranch dressing

Baby greens topped with grilled shrimp, sliced papaya, avocado, tomato, cucumber and tossed with a jalapeño mango dressing

Smashed avocado, tomato, jalapeño, cilantro, onion and lime juice

Mexican-style cheese fondue made with chorizo. Served with flour tortillas

Crispy flour tortillas filled with potatoes, cheese, served with creamy chipotle sauce, guacamole & topped with queso fresco

Corn tortilla chips topped with grilled chicken, black beans, creamy guajillo sauce, guacamole, sour cream, and pico de gallo

Corn tortilla chips with melted cheese, topped with grilled steak, refried beans, guacamole, pico de gallo, and sour cream

3 chicken taquitos served with guacamole, pico de gallo, queso fresco, and creamy chipotle sauce

Made with avocado, shredded chicken, and tortilla strips

Chopped romaine with grilled chicken, shrimp, steak, black beans, sweet corn, jack cheese, guacamole, and pico de gallo. Tossed with a cilantro ranch dressing

Two corn tortillas filled with cheese and topped with a guajillo sauce

Two corn tortillas filled with shrimp, and topped with with creamy guajillo sauce. Served with black beans and green rice

Two corn tortillas filled with shredded chicken, and jack cheese, and topped with mole sauce, queso fresco, and red onions

Two corn tortillas filled with shredded chicken, and jack cheese, and topped with a guajillo sauce

Two corn tortillas filled with steak, and jack cheese, and topped with a creamy guajillo sauce

Two flour tortillas filled with spinach, mushroom, and cheese. Topped with a tomatillo sauce

Sauteed shrimp in creamy garlic sauce with pico de gallo, and served with green rice and vegetables

Choice of Chicken / Steak / Shrimp on a sizzling iron skillet with a side of guacamole, sour cream & pico de gallo. Served with rice and beans

Marinated in cilantro & garlic. Served with fresh avocado and tomato salsa, green rice, and steamed vegetables

Chorizo

Corn tortilla chips with melted cheese, topped with grilled shrimp, avocado, pico de gallo, and a creamy Poblano sauce

Served over green rice, Veracruz sauce, and vegetables

Grilled marinated steak topped with grilled onions. Served with aguachile sauce, pico de gallo, guacamole, and a side of rice and beans

Two Tacos on corn tortillas, served with a side of guacamole, pico de gallo, cheese, and lettuce