Sarkis Pastry

White brined cheese, 'akawi', on a baked-to-order whole wheat wrap. It includes chopped tomatoes, fresh mint and kalamata olives

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Enjoy a delicious assortment of baklava, made with layers of crispy phyllo dough and filled with a variety of finely ground nuts. Perfect for any occasion. Each bite offers a sweet, flaky treat that’s sure to satisfy your cravings. Approximately 30 pieces

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Quarter sheet tray filled with our famous most popular assorted baklava including Bourma, Ballouria and Kataifi Walnut.

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Assorted mixed tray of our famous freshly baked Middle Eastern cookies. Serves 30-40 people. (Cookies might differ depending on availability)

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Traditional Baba au Rhum filled with custard and pineapple

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Delicious 8 inch round cake with chocolate sponge and whipping cream filled with assorted fruits, topped with chocolate shaving and cherries and surrounded with chocolate sprinkles. Serves up to 15 people

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Our best-selling chocolate cake! Chocolate sponge cake filled with chocolate mousse and chocolate ganache

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1/4 Sheet Tray of our traditional layered honey cake topped with a layer of chocolate ganache. Serves up to 15 people

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Traditional date cookies with sesame seeds on top

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1/4 sheet of delicate layers of our handcrafted dough, generously filled with chopped walnuts and drizzled with sweet syrup for the perfect balance of flavor and texture

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Traditional sweet Easter cookies with black sesame and anise seeds

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Individual eclairs filled with vanilla custard and dipped in delicious chocolate

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Quarter-sheet full of your favorite finger baklava filled with cashews

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1/4 Sheet Tray of our famous Knafeh Jibne (melted cheese, semolina dough and sugar syrup). Just heat it up and enjoy!

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Our delicious butter crust topped with fresh seasonal fruit

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Donut shaped sugar cookie topped with pistachio. Our famous Middle Eastern delight that melts in your mouth

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Around 16 bite size pieces of sweet cheese rolls filled with ashta topped with crushed pistachios with a side of sugar syrup

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Our traditional layered honey cake

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12 pieces of traditional Lebanese cookies made with semolina butter rosewater dough and filled with pistachio paste. Comes with a side of Natef (Homemade marshmallow cream with rosewater)

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10 pieces of kataifi dough rolls filled with finely chopped walnuts and cinnamon and drizzled with sugar syrup

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Our famous Knafeh Jibne (melted cheese, semolina dough and sugar syrup) wrapped in our homemade Kaak bread

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Kefir lebni cheese spread on a baked-to-order whole wheat wrap. It includes fresh mint, chopped tomatoes and kalamata olives

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Made with white sponge and our famous mango mousse cream topped with mango glaze

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20 pieces of farina and anise based fried macarons dipped in sugar syrup

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15 pieces of mini semolina based cookies filled with dates

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15 pieces of mini semolina based cookies filled with pistachios and topped with powder sugar

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Coffee flavor white sponge topped with mocha cream

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6 large pieces of fried, crispy and sweet semolina based Middle Eastern fritters

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8 pieces of Middle Eastern Semolina Cake. Also known as basboussa or hareesa

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Our delicious and famous layered napoleon dough filled with vanilla custard and topped with powdered sugar

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Also known as Gata. Traditional Armenian Cookie that is crisp on the outside and flaky within. Filled with "khoreez"; that is, flour, butter and sugar

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Layers of chocolate, almond and vanilla sponge cakes. Filled with chocolate and mocha butter cream

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Our delicious butter crust topped with fresh strawberries

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Our entire delicious eight inch round tiramisu cake made with real mascarpone cheese. Serves up to 15 people

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Our white sponge cake filled and topped with cream and mixed fruit

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Delicious eight inch round cake with vanilla sponge and whipping cream filled with assorted fruits topped with more fresh assorted fruits and almond shavings. Serves up to 15 people

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Vegan. Oregano and thyme, 'zaatar', mixed with other herbs, and sesame seeds, spread on a baked-to-order whole wheat wrap. Wrap includes chopped tomatoes, Kalamata olives and fresh mint

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8 pieces of crispy phyllo dough rolls filled with Ashta (thick clotted cream) and dipped in sugar syrup

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