Scarlett Begonia

D' Angelo's Bakery sourdough sliced avocado cracked pepper

garlic aioli bacon herbs lemon

Olive oil tangerine chili olives marcona almonds crostini

crispy bacon harissa micro sprouts

cheese, Dijon aioli, house made pickles, pickled onions, heirloom tomato, romaine lettuce, brioche bun

whipped butter [sub whipped cream, fresh strawberries 4 /add fried organic chicken 8]

Organic pounded and breaded chicken breast, arugula, tomato, fennel. Confit garlic, radish, Parmesan cheese

house made organic granola, organic cultured coconut yogurt, dried cranberries, toasted almonds, organic strawberries, blueberries, honey drizzle, mint (gf)

Zucchini. Yellow squash, caramelized onion, garlic, Swiss chard, pepitas, grained potatoes, goat cheese

grilled shrimp, black beans, crispy corn tor till, two over-easy organic eggs, guacamole, queso fresco, tomatillo sauce, pickled jalapenos and carrots (gf)*

Fresh blueberry compote, whipped butter [add 3 to make blueberry or chocolate chip pancakes]

heirloom cherry tomatoes, apples, almonds, organic hard egg. basil Vinaigrette, local bee pollen (gf)

organic quinoa, dried mission figs, seasonal fruit, pistachios, almonds, maple, ricotta, steamed milk (gf)

grass-fed beef, bacon marmalade, sharp cheddar, house pickles, garlic aioli, brioche bun

and grits sauteéed shrimp, two organic poached eggs, andouille sausage, caramelized onions,roasted red peppers, mustard seed chow chow (gf)* Steak and Eggs 4oz flat iron, parsley

oil tangerine chili olives, marcona almonds, crostini

Bakery sourdough, sliced avocado, cracked pepper [side organic egg 5)