Seabutter

albacore sashimi with crispy onions and garlic ponzu

yellowtail sashimi, cilantro, jalapeno, yuzu kosho, ponzu sauce

yellowtail & jalapeno tempura topped with tuna sashimi & yuzu sauce

spicy albacore with cucumber topped with albacore sashimi, crispy onion, and garlic ponzu

salmon tempura, spicy tuna, with avocado & eel on top, eel sauce

California Roll & avocado topped with salmon, yellowtail, tuna and albacore

grilled chicken in our home made teriyaki sauce, served with broccoli & white rice

1 piece nigiri of each: bluefin tuna, toro, emma, & seared toro

seabream sashimi, yuzu sauce, yuzu kosho, lime zest, sweet yuzu, lava salt

served on a bed of shishito peppers & shimeiji mushrooms

avocado, cucumber, gobo, asparagus, topped with salmon, yuzu sauce, lava salt

crab mix, shrimp tempura & baked freshwater lobster in soy paper topped with eel sauce

7 pieces of the chef’s top nigiri selection

spicy tuna, avocado, torched toro, minced truffle, kizami wasabi

salmon skin, avocado, cucumber, gobo, topped with seared salmon & eel sauce

salmon inside seared, salmon on top, topped with artichoke truffle, sweet yuzu & lava salt

salmon tempura and spicy tuna with seared salmon and lemon slice on top

tuna, yellowtail, salmon, gobo, avocado, cucumber, shiso, wasabi sauce

served on a sizzling skillet of mixed mushrooms and onion

spicy tuna, asparagus, & avocado topped with yellowtail sashimi, cilantro & sweet yuzu sauce

bluefin akami, toro, seared toro, green onion, nikiri sauce 4pcs, sesame oil