Smokehouse on Main

Lollipop chicken drumsticks tossed in Buffalo Sauce, topped with bleu cheese crumbles and ranch dressing. Served on wasabi slaw

Crisp battered dill pickle chips paired with a homemade remoulade

Frito chips served with our original chili, cheddar cheese, sour cream and scallions

Allow 20 minutes | Our legendary Southern cornbread, baked and served in a sizzling cast-iron skillet with honey butter, crispy bacon, and fresh chives

with fries or tots

Topped with Cheese, Grilled Onions & Avocado

Mixed greens, red onion, tomato, avocado, and peppers, topped with our smoked tri-tip and your choice of dressing

Romaine lettuce, Parmesan, garlic croutons, Caesar dressing

Fluffy quinoa, red onion, avocado, black beans, roasted corn, basil, cucumber, red & yellow bell peppers, mango, and tomato with mango dressing

Fresh mixed greens, red onion, tomato, cucumber, garlic croûtons. Choice of dressing

Baby iceberg , tomatoes, red onions, bacon, pecans and bleu cheese crumbles with house made bleu cheese dressing

$4.00/1/2 dozen $7.00/1 dozen

$28.00/Half Chicken $35.00/Whole Chicken

Single grind brisket patty, bacon, lettuce, tomato, caramelized onion and bleu cheese crumbles

Three | Kansas City, bleu cheese, PB&J

Served with tomato, pickles, mustard, diced onions and cheddar

Two | Topped with caramelized onions

Smoked pulled pork and a fried egg piled on top of a piping hot Hoe cake

Our California roots show up here! Served on an English muffin topped with two poached eggs, fresh tomatoes, ripe avocados and Hollandaise sauce

Thick slices of Canadian bacon served atop an open-faced English muffin topped with two poached eggs and Hollandaise sauce

Freshly sautéed spinach replaces Canadian bacon to create a vegetarian delight. Served on an English muffin topped with two poached eggs and Hollandaise sauce

Smoked pulled pork piled onto two English muffins topped with two poached eggs and Hollandaise sauce

Three flour Tacos filled with brisket, chorizo, scrambled eggs, bacon, and hash browns topped with fresh house made salsa

House-made sausage gravy on two freshly made biscuits

Served with diced onions, and cheddar cheese

Served with diced onions, and cheddar cheese

Served with diced onions, and cheddar cheese

Served with diced onions, and cheddar cheese

Served with diced onions, and cheddar cheese | Allow 20 minutes | Our famous cornbread, covered in our famous chili, served in a bowl covered with cheese and onions •

Pulled pork, hot links, bacon and pickles

Our 14-hour brisket, chopped and served on thick-cut Texas garlic toast with melted cheese, grilled onions, and fresh avocado. The perfect sandwich

Topped with cheese, grilled onions & avocado

Pulled pork, mac & cheese, and bacon

All meat – Brisket, Tri Tip, ground beef, pickles, pepper jack cheese, kidney beans, navy beans, & choice of pickled onions or on the side

$28.00/½ Lb $39.00/1 Lb

with fries or tots

$25.00/½ Lb $35.00/1 Lb

Hand pulled, brined smoked pork shoulder

$28.00/½ Lb $39.00/1 Lb

Two Racks

Twelve Ribs

Two Racks

Cajun pork links smoked for two hours

Hand rubbed with our dry rub blend; slow smoked for fourteen hours

Slow smoked, long boned pork spare ribs with our own dry rub blend

Our salmon is from Norway, portico, simply with no additives and natural feed

Premium sirloin with our house made Santa Maria dry rub

A herb rubbed four hour smoked moist chicken delight

Crispy fried chicken served with waffles and maple syrup | ½ Chicken with 1 waffle

Crispy fried chicken served with mashed potatoes, white gravy and seasonal vegetables

with fries or tots

$9.00/One waffle $13.00/Two waffles

Spicy Hawaiian style tuna served on wasabi slaw. Topped with sesame seeds, Sriracha, scallions, and avocado

Sautéed with garlic and herbs, served on mashed potatoes and grilled asparagus

Pan seared, served on a bed of sautéed spinach with mashed potatoes and cherry tomatoes

Perfectly crisped fries

A spicy vinegar sauce straight out of the Appalachian Mountains for the pulled pork

The House's own classic masterpiece sauce that pairs perfectly with everything

Buttery cheesy grits with smoked gouda and cheddar cheese

Decadent five cheese mac with bacon, andouille sausage, panko, and Parmesan cheese | Available without meat

Southern-style baked beans are slow-cooked with bacon

Choice of traditional Southern slaw or wasabi slaw

A House favorite! Deveined, slow-simmered with pulled pork

Grilled with butter and garlic

Two freshly made biscuits with 3 eggs

Small skillet

Ham, bacon, sausage, & cheddar cheese

Sautéed spinach & mushrooms, Swiss cheese

Bell peppers, onions, tomatoes, spinach, & Swiss cheese

Made in house with fresh bananas and vanilla wafers

Crispy-fried bread pudding cubes dusted with powdered sugar and served with a warm vanilla bourbon dipping sauce

Taking an American classic to new heights. Fresh, soft Twinkies with a light fluffy breading and flash fried. Drizzled with a decadent chocolate sauce and a dusting of powdered sugar

Allow 20 minutes | An oversized cookie baked fresh in a skillet, served gooey and warm with vanilla ice cream and a chocolate drizzle. Made for sharing

Allow 20 minutes | Southern-style sweet peaches baked to a golden-brown bubble in a cast-iron skillet. Served with melting vanilla ice cream. The perfect end to a perfect meal

Deep fried phyllo wrapped cheese cake. Plated over drizzled fudge and sprinkled with cinnamon sugar