Stella Barra Pizzeria & Wine Bar

Pepperoni, blackened chicken, bacon, red onions, cheddar & BBQ sauce

Not yet rated

Our 16 oz. bone-in eye of ribeye, also known as the "boot" steak, is a modern butcher's cut coming from the first three ribs of the cattle. It's placement near the chuck naturally allows for this steak to be more flavorful than other cuts

Not yet rated

Not yet rated

14 oz. Not as common as the standard filet many are used to, this bone-in filet is presented on the bone to provide an added boost of flavor while maintaining its tenderness

Not yet rated

Not yet rated

This 20 oz, Grass-fed Ribeye is sourced directly from Rain Crow Ranch in Doniphan, Missouri. The concentrated beef flavor is undeniable

Not yet rated

This 6 oz. A5 Ribeye from Chateau Uenae is one of the most limited cuts of beef in the world. It is highly regarded for the intense marbling

Not yet rated

BBQ honey mustard & chipotle aioli, fries

Not yet rated

This 24oz large format bone-in ribeye is dry-aged for 28 days at Master Purveyors

Not yet rated

Not yet rated

Canadian bacon, pineapple & Marinara

Not yet rated

16 oz. prime New York Strip is dry-aged for 28 days at Master Purveyors in the Bronx. The fine marbling of this boneless steak results in a more intense dry-aged flavor than in a ribeye

Not yet rated

4 burger patties, 4 brioche burger buns, sliced cheddar cheese, broccolini , 1/2 pint Kewpie mayo

Not yet rated

Four 8oz prime burger patties, ground fresh daily

Not yet rated

caramelized onion, sun-dried tomatoes, balsamic, goat cheese & cream cheese

Not yet rated

Not yet rated

roasted corn, cotija cheese, cilantro, avocado crema, cream cheese, tajin

Not yet rated

Yamaguchi, Japan, 6 oz Flat Iron. Rice fed from the Dassai Sake Brewery. One of Japan's top quality sake's, the mash provides an important step to developing the flavor and tenderness that is so prized in the breed

Not yet rated

Not yet rated

Celery, carrots, gorgonzola, Buffalo sauce, garlic, with a side of ranch & blue cheese

Not yet rated

Mozzarella, provolone, Parmesan & Marinara

Not yet rated

roasted chicken, bacon, tomato, red onions, parsley, cheddar & ranch

Not yet rated

Pepperoni, Italian sausage, mushrooms & Marinara

Not yet rated

blackened chicken, pepperoni, jalapeños, sour cream, romas, green onions, cheddar & cream cheese

Not yet rated

topped with mozzarella/provolone, goat cheese & fig jelly on our olive oil base

Not yet rated

artichoke hearts, kalamata olives, spinach, sun-dried tomatoes, roasted garlic, feta, garlic & olive oil

Not yet rated

Pepperoni & Marinara

Not yet rated

Basil, hot honey & Marinara

Not yet rated

Allergies: Gluten, Finfish, Sesame, Eggs, Soy, Allium

Not yet rated

Two 6 oz. Creekstone Farms filet, showcasing the most superior Black Angus beef most known for its tenderness and flavor

Not yet rated

12 oz. Experience the unparalleled quality of Westholme Wagyu, renowned for its luxurious marbling and rich flavors. These cattle have been holistically raised, never seeing any hormones or antibiotics, resulting in the cleanest of flavors

Not yet rated

42 oz. Experience the unparalleled quality of Westholme Wagyu, renowned for its luxurious marbling and rich flavors. This highly marbled wagyu is characterized by full beef flavor and tenderness with well-integrated fat

Not yet rated