Sugar Studio

Hand drawn and cut in various shapes, these tart “shells” are layered with a lightened pastry cream and garnished with your choice of toppings (berries, chocolate, edible gold leaf, etc)

Handmade cookies in various shapes, frosted with royal icing or buttercream. Pricing is based on size and design

Pillows of marshmallows, brown butter, and a touch of salt make the perfect treat! Can be cut into custom shapes and decorated with sprinkles, gold, and more. Minimum two dozen pieces

Mini tarts available in a variety of flavors and shapes; please inquire. Minimum two dozen pieces per flavor

A composed dessert in a cup, usually consisting of multiple components. Some favorites include: cheesecake mousse with fresh strawberries and microbasil, earl grey cremeux with raspberries and crispy chocolate pearls, and Dulce chocolate cremeux with salted caramel and crispy chocolate feuilletine. Many options and flavor profiles available; all items made to order. Minimum two dozen pieces per flavor

(single-tier only; no stacked cakes)

(usually one or more berries; please specify which fruit)

(made with fresh strawberry pureé)

(similar to cake batter above; please specify which fruit)