TANAKAYA Japanese Soba Restaurant

Deep-fried tempura butter with a sauce and served on rice

Shrimp tempura with a special sauce and serves on rice

Vegetable tempura with a special sauce and serves on rice

Avocado with wasabi & soy sauce

Noodles with oysters, enokidake mushroom and wakame

Assorted vegetable tempura serves on rice with salad and mini noodle (Soba or Udon)

Soba noodle, Udon noodle with dipping sauce

Noodles with various vegetables, and thick starchy soup

Noodles with rice cakes and onions

Home- made noodles with pork, onion in a curry soup, Cheese on top

Hot noodles (Soba or Udon)

Cold noodles with various vegetable, nameko mashrooms and grated radish

Cold noodles with various vegetables, Natto (Soybeans fermented)

Cold noodles with grated radish and dipping sauce

Noodles with egg-drop and wild vegetables

Noodles with shrimp tempura and cooked egg

Noodles with grated Japanese yam

Cold noodles with various vegetables, Plum paste and Japanese Basil

Cold noodles with various vegetables tempura

Homemade curry on rice

Home-made noodles with pork and onion in hot curry soup

Home made curry with chicken, onion and carrots

Batter-coated and deep fried pork cutlet with home made sauce served on rice with shredded cabbage

Batter-coated and deep fried pork cutlet with egg on rice

Chicken mixed with eggs on rice

Noodles with duck meat and spring onions

Cold noodles with hot duck meat dipping sauce and welsh onion

Appetizers Japanese style homemade fried chicken

Udon with oysters, egg, shrimp tempura (Side) and various vegetable

Batter-coated and deep fried pork cutlet with a special sauce and served on rice with shred cabbage

Cold tofu with Japanese basil, ginger and onion