Tane Vegan Izakaya - Highland Park

Lightly breaded tofu, daikon oroshi, scallions, nori flakes, sweet sunomono, shoyu

Agave mustard, wasabi aioli, chili threads

marinated cold eggplant, sea asparagus

secret seasoning, ichimi

Soy musubi patties (two), steamed buns, pickled carrots, daikon, jalapeños, cucumbers, cilantro, scallions, plum wine sauce

Eryngii, shiitake, enoki, yakitori

marinated soy protein, green onions

Japanese pepper

Kale, mixed greens, age tofu, king oyster mushrooms, avocado, limu, scallions, cashew dressing

Mixed greens, roasted beets, sliced orange, pickle mango, pistachio, yuzu dressing

Kale, garbanzo, katsu, blistered tomatoes, creamy roasted garlic dressing

Chilled buckwheat noodles, wakame, nori flakes, green onions, cucumber, carrots, citrus dressing

sweet corn, vegan butter, yakitori

king oyster, shiitake, enoki, tare

seared eggplant, grilled asparagus, spiced burdock root, miso, sweet potato crunch

Smoked beets, spinach, avocado, soy strip, asparagus, rice crackers, seaweed pearls, spicy aioli, suspense

Tempura enoki, matcha salt, avocado, smoked beet aioli, yuzu seaweed pearls, truffle salt

Tempura sweet potato roll, smoked bean curd, pickled mango salsa

Marinated shiitake, asparagus, ginger shoyu tomato, pickled mango, sweet wasabi mustard, rice cracker, and shiso

Smoked beet aioli, truffle salt, lemon zest

Smoked, teriyaki glaze

Saikyo miso, scallions

Garlic oil, ponzu, citrus

marinated mushrooms, scallions

Shredded tofu, avocado

Age tofu, spinach, shiitake, kanpyo, inari, pickled radish

Burdock root, ichimi

Bottle gourd

Creamy and nutty

umamai and rich

light and delicate

earthy and complex

Bold and spicy

bold and spicy

Panko fried marinated cauliflower, homemade bbq, cilantro crema, Buffalo sauce, garlic

Potato-crusted marinated soy cutlets, spicy garlic aioli, ichimi

Mix mushrooms, fried baby potatoes, cilantro lime crema, creamy roasted garlic, fire

Marinated soy patty, panko bread crumbs, mixed greens, sweet soy, spicy aioli

Spicy shredded tofu, cucumber

Shochu, Thai basil, lime

Sake, riesling, lychee, strawberries

Passion orange, pineapple, rum

Fresh ginger juice, mint, shochu

Lemonade, seltzer, shiso leaf