The Mugs

Croffle topped with house-made black sesame cream and a sprinkle of black sesame powder

Croffle topped with house-made blueberry cream, fresh blueberries, and a sprinkle of powdered sugar

Croffle topped with house-made onion cream cheese, everything seasoning, and onion crisps

Butter croissant pressed in a waffle iron and glazed with simple syrup and powdered sugar

Croffle topped with house-made strawberry cream, fresh sliced strawberries, and a sprinkle of powdered sugar

Our twist on a ham and cheese sandwich - ham. cheddar jack cheese, mayonnaise, and honey mustard pressed on a croissant bun

Our take on a classic pepperoni Pizza

Sweet, spicy, and savory - Sriracha and mayonnaise create the perfect base, and sweet red onions add a crisp crunch to this chicken sandwich

Spinach, tomato, mozzarella cheese, and basil pesto bring a burst of flavor to this sandwich

House-made honeycomb candy melts into milk to provide a sweet, toasted marshmallow flavor

Classic croissant with a blueberry and cream cheese filling

The classic pastry to pair with a latte

Baked fresh in-house with real chocolate chips and walnuts

Chocolate scone topped with house-made chocolate cream

Buttery croissant with a rich chocolate fudge filling

Orange syrup and lemonade give our Berry Hibiscus tea added citrus and tart flavors

Double shot of espresso & water

The perfect balance of espresso, steamed milk and foam

Double shot of espresso and milk combined with vanilla syrup and caramel drizzle

House-brewed over a period of 24 hours

A blend of micro-foamed milk poured over a double shot of espresso

A classic matcha latte sweetened with our house-made blueberry purée

Dona Masala Chai Concentrate combined with milk makes for the perfect spiced drink

House mocha powder adds a rich chocolate flavor to milk

Subtly sweet and a great caffeine alternative to espresso

Croffle topped with house-made matcha cream and a sprinkle of matcha powder

Banana powder and condensed milk combined with caramel bring out the bold flavors of our espresso

A classic latte topped with our house-made honeycomb candy

A classic latte with a subtly sweet and floral taste

Horchata powder, white chocolate sauce, whipped cream, and cinnamon powder add a rich flavor to this latte

A bold, bubbly, and tart refresher

Espresso and milk combined with condensed milk and cinnamon powder

Strawberry syrup, condensed milk, and whipped cream balance out this milky-fruity latte

Fruit punch-like tisane blend of tart hibiscus flower, nutty rooibos, herbaceous lemongrass, and juicy zante currants

Tisane blend of zante black currants, tart hibiscus flower, lemongrass stalk, and long-cut rooibos shrub

A balanced Breakfast tea lifted by complex citrus

Tropical and smooth with a thick body and ripe mango overtones

An early spring-plucked, "bai hao" style green tea layered with floral and wine grape qualities

Airy, organic tisane blend with distinct mint chocolate tones amongst punchy menthol

Jasmine Bai Hao blends with half & half and our house-made strawberry purée to create a balanced, milky tea cocktail