The Only Place In Town

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Two eggs any style with bacon, ham or sausage. Choice of home potatoes or hash browns and toast. $18 substitute with chicken sausage add $2.5 substitute with angus

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Steamed rice, seasoned with Tajin, cabbage, Persian cucumbers, julliened carrots, green onions, ginger dressing, sesame seeds, avocado and seared Ahi Tuna

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Thousand Island dressing, grilled onions and Cheddar cheese. Served three

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Chicken, avocado, tomato, Feta cheese, lettuce and Arroyo dressing in a spinach tortilla

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Applewood smoked bacon, asparagus, and tomatoes, topped with avocado and hollandaise sauce

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Slow Roasted shredded pork, topped with our homemade Bourbon sauce, Havarti cheese and a fresh baked bun

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Slow roasted tri-tip or turkey in a fresh roll. Served with au jus

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A layer of white cake topped with rich chocolate mousse, creamy custard and finished with a layer of chocolate ganache and white chocolate drizzle

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Applewood smoked bacon, grilled onions, tomato, Havarti cheese, 1000 island and bourbon-chipotle sauce

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Center cut pork loin, dry rubbed with a blend of sweet and savory spices then char broiled. Topped with our Bourbon Chipotle glaze.

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Seared, & slow roasted with cabernet, carrots, onion & celery

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Eggs, applewood smoked bacon, hash browns, avocado, Cheddar cheese, tomatoes and sour cream. served with fresh fruit

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Scrambled eggs, potatoes and Jack cheese, wrapped in corn tortillas and topped with ranchero sauce and sour cream

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Char-broiled chicken breast, Brie cheese, applewood smoked bacon, caramelized onions, Dijon mustard, Mayo and Ciabatta bread

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Organic baby arugula, mixed greens, buttery burrata, prosciutto, fresh pear, roasted pistachios, balsamic fig reduction, and honey drizzle. Lightly tossed with balsamic vinaigrette

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Substitute Whole Grain $1.5 Add Chocolate Chips $2.5 Add Banana $3

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Panko fried calamari. Served with cocktail sauce

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Romaine lettuce, cherry tomatoes, Caesar dressing, aged Parmesan cheese, and croutons.

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Grilled chicken breast, avocado, cucumber, lettuce, tomato, red onion and Jack cheese. Served on grilled whole wheat with Dijon mustard and Mayo

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Fresh Buffalo mozzarella, sliced heirloom cherry tomatoes, tossed in balsamic vinaigrette with fresh basil. Drizzled with a balsamic fig reduction

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Char-broiled chicken breast, fresh Buffalo mozzarella, tomato, mixed greens and pesto on grilled ciabbatta bread

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Lightly spiced carrot cake layered with cream cheese frosting

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Imported hard and soft cheeses, prosciutto, peppered salami, house roasted almonds, apricots, olives, gherkins, grilled ciabbatta bread and our housemade balsamic fig jam

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Romaine lettuce, cherry tomatoes, Caesar dressing, aged Parmesan cheese, and croutons. Served with Roasted chicken breast

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Chicken, lettuce, tomato, onions and Tzatziki in pita

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3 eggs scrambled with chicken sausage, Jack cheese, artichoke hearts, mushrooms and cherry tomatoes. Served with Parmesan potato cakes and your choice of bread

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Sauteed onions, pinto beans and red mole tossed with homemade tortilla chips. Topped with Queso Fresco, two eggs, applewood smoked bacon, sour cream and cilantro

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Served with Cheddar cheese and onions

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Chocolate cake topped with a delicious chocolate mousse blended with Cream of Cocoa, imported mocha paste and espresso. This dessert is finished with a layer of chocolate ganache, a chocolate triangle and chocolate drizzle

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3 eggs scrambled with green onions, tomatoes, chorizo and Queso Fresco. served with Parmesan potato cakes and your choice of bread

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French toast dusted with cinnamon and sugar. Choice of ham, bacon or sausage

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Ham, turkey, bacon, lettuce, tomato and mayo on grilled sourdough

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House made corned beef, new potatoes, baby carrots, fresh cabbage and gravy

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onions, peppers and potatoes. Topped with two poached eggs and served with carrot-zucchini bread and fresh fruit

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BBQ sauce, shoe-string onion rings, applewood smoked bacon, lettuce, tomato, mayo, horseradish and Cheddar cheese

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Four crab cakes served with homemade tartar sauce

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Croissant bread filled with black forest ham and Havarti Cheese. Coated in our French toast batter and grilled

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Cheddar cheese, bell peppers, yellow onions and ham

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Two poached eggs, homemade crab cakes on an English muffin topped with hollandaise sauce and black olives. Choice of home potatoes or hashbrowns

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Two crisp potato pancakes topped with poached eggs, fresh salsa, avocado and sour cream. Served with toast

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Two poached eggs with Canadian bacon on an English muffin topped with hollandaise sauce and black olives. Choice of home potatoes or hashbrowns

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Two poached eggs over sautéed spinach, and potato cakes with hollandaise sauce and black olives. Served with fresh fruit and carrot-zucchini bread

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Turkey, bacon, lettuce, mayo & avocado on Ciabatta

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Two pancakes, two eggs any style, and choice of bacon, sausage or ham

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Tender and buttery filet, grilled and topped with cabernet shallot butter

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Panko breaded wild caught fish and homemade tartar sauce. Served with French fries and choice of one side dish

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1/2 rack of fall off the bone pork baby back ribs. Smothered in Kansas City style BBQ sauce. Served with two side dishes

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Spinach, mushroom zucchini, tomatoes and Jack cheese

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Lettuce, tomato, onion & Thousand Island

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Iceberg and Romaine lettuce, turkey, bacon, hard boiled egg, avocado, tomato and Bleu cheese

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3 eggs scrambled with Feta cheese, green onions, tomatoes, zucchini and oregano. Served with Parmesan potato cakes and your choice of bread

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Char-broiled Salmon, Romaine lettuce, cherry tomatoes, Caesar dressing, aged Parmesan cheese, and croutons. $25.50 Remove croutons to make it Gluten Free

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Grilled Beef and lamb, lettuce, tomato, onions and Tzatziki in pita

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Choice of ham, bacon or sausage

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Four pieces of crispy fried chicken, with a hint of honey

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Three farm fresh eggs, smoked salmon, red onions and Havarti cheese. Garnished with capers and tomatoes. Served with your choice of toast

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Vanilla crumb cake with luscious mascarpone cream, and mixed berries

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Fresh Salmon sauteed with cream, garlic, white wine, butter, lemon zest, capers and spinach. Served over fettuccini

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Sauteéd chicken with garlic, green onions and water chestnuts. Served with crisp lettuce and a savory Asian sauce

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Oven roasted chicken, Romaine lettuce, peanuts, sesame seeds, Chinese noodles and ginger dressing.

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Three Tacos with grilled Mahi Mahi, shredded cabbage, Pico de Gallo, fresh avocado and our chipotle-lime aioli. Served with rice.

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Toasted ciabbatta topped with cream cheese, smoked salmon, red onion, capers, sesame seeds, cherry tomatoes and fresh avocado

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Penne with chicken, artichoke hearts, Kalamata olives, sun-dried tomatoes, fresh basil and Feta cheese with extra virgin olive oil

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Feta cheese, Kalamata olives, onion, tomatoes and spinach

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Penne with chicken, artichoke hearts, Kalamata olives, sun-dried tomatoes, fresh basil and Feta cheese with extra virgin olive oil

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Slow braised short ribs served in corn tortillas with pico de gallo, Queso Fresco and cilantro

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Three Tacos with grilled Mahi, shredded cabbage, Pico de Gallo, fresh avocado and our chipotle-lime aioli.Served with rice

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Served with Marinara sauce

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Usda choice beef rib eye, seasoned and char-broiled. Served with two side dishes

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Fresh Haas avocado, grilled Halloumi cheese and cherry tomatoes. Topped with a Kalimyrna fig-balsamic reduction, wildflower honey and fresh basil on ciabbatta

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Served with brown sugar, raisins and milk

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Thick sliced onions battered and fried to a crispy golden brown

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Iceberg and Romaine lettuce, dried cranber- ries, golden raisins, Granny Smith apples, manda- rin oranges, avocado, green onions, caramelized pecans and Bleu cheese crumbles, with sesame vinaigrette.

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Fresh spinach, red and golden beets, Chevré, green onions, caramelized pecans and strawberries with sesame vinaigrette

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Grilled onions, Swiss cheese, Thousand Island and Rye bread

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Seared Ahi tuna (rare), mixed greens, cucumbers, cherry tomatoes, rice noodles, green onions, sweet red peppers, avocado & ginger dressing.

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Crispy slow braised then charbroiled pork belly with our bourbon sauce. Served on top of Tajin seasoned rice, with asian slaw, green onions, sesame seeds and fresh avocado

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Pan Seared Pork rib eye with butter and rosemary. Served with garlic mashed potatoes and grilled asparagus

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Pumpkin and spice infused pancakes topped with Mascarpone Cream

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Usda choice beef rib eye, seasoned and char-broiled

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Steamed rice, seasoned with Tajin, cabbage, Persian cucumbers, julliened carrots, green onions, ginger dressing, sesame seeds, avocado and grilled salmon

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Atlantic salmon, char-broiled to perfection and served with a lemon dill garlic sauce

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Char-broiled chicken breast, Ortega chili, Jack cheese, tomato, mayo, lettuce and Sante Fe spices on grilled sourdough

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Shrimp, avocado, tomatoes, Romaine lettuce, red onions, with extra virgin olive oil, fresh lemon and sea salt, in a spinach tortilla

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Three Tacos with braised short rib, Queso Fresco, onions & cilantro. Served with rice & housemade salsa

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Romaine lettuce, cherry tomatoes, Caesar dressing, aged Parmesan cheese, and croutons. Served with grilled shrimp

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Homemade patty of spinach, mushrooms, rice, peanuts and sesame seeds. Served with mayo, lettuce, tomato and onions

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Choice top sirloin, char-broiled, two eggs any style. Choice of home potatoes or hash browns and toast

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Steamed rice, seasoned with Tajin, cabbage, Persian cucumbers, julienned carrots, green onions, ginger dressing, sesame seeds, avocado and Char-broiled Top Sirloin

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Iceberg and Romaine lettuce, Gorgonzola cheese, cherry tomatoes, hearts of palm, onions, avocado, Ranch dressing, and a prime top sirloin steak

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Hawaiian bread French toast with Mascarpone and fresh strawberries. Choice of ham, bacon or sausage

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Prime Top Sirloin and mushrooms sautéed with gravy and sour cream. Served over Fettuccine

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