Torung Restaurant

Choice of ground chicken, beef, pork tossed in spicy and sour sauce with onions and ground rice. Served with cabbage and carrots

Spicy combination Seafood soup with shrimp, squid, scallops, mussels, imitation crab, and white fish

Thai spicy lemongrass soup with coconut milk

Thai spicy lemongrass soup with mushrooms

Thai fish cakes fried and served with cucumber salad topped with ground peanuts

Marinated chicken skewers, pan-fried and served with cucumber salad and peanut sauce

Chicken wonton soup with BBQ pork shrimp, chicken, mushroom, bamboo shoots and bok choy

Spicy coconut green curry with red bell pepper and bamboo shoots

Egg noodles served in a soup or dry with bok choy and scallions

Egg noodles stir fried with mixed vegetables

Flat rice noodles and broccoli in a fermented soy bean gravy

Spicy pan fried flat rice noodles with onions, basil, carrots, tomatoes, and Chinese broccoli

Mixed vegetables stir fried with a light and savory, garlic sauce

Eggplant sautéed with onion, bell pepper, and basil in a spicy sauce

Stir fried rice with egg, tomato and onion

Stir fried rice with water chestnut, cashew nuts, carrots, peas, and pineapple

Spicy stir fried rice with basil, red bell pepper, and onions

Sliced BBQ pork served over white rice with a boiled egg and topped with a sweet sauce

Flat rice noodles stir fried with egg and broccoli in a sweet and salty sauce