VEGAN EARTH FOOD - Cloud Kitchen

Cucumber finely chopped to morsal size with squeeze of lime & hint of spice

• Vegetarian

Handful Fresh Cauliflour marinated and sauteed with Indian spices and herbs-Tangy & Sweet

• Vegetarian
• Vegan

Mushrooms stuffed with spiced potatoes, onions and marinated with chickpeas flour, deep fried and garnished with potato noodles- Melts in the mouth

• Vegetarian
• Vegan

Vegetable Fritters -a perfect snack to share

• Vegetarian

Turnovers stuffed with Potatoes and Green peas- Crispy from out side soft from inside

• Vegetarian
• Vegan

Vegan. Turnovers stuffed with potatoes and green peas. Crispy from outside soft from inside

• Vegetarian

Vegan. A handful fresh vegetables and tofu marinated and grilled in our special clay oven. Smoky, crunchy, and crispy with the fragrance of marination

• Gluten Free

• Vegetarian
• Vegan

Freshly vegetarian kofta made in house cooked with coconut cream , sauteed with organic curry leaves, fenugreek leaves and spices. Recommended with Pilaf Rice or Roti

• Vegan

Freshly chopped vegetables with yellow lentils cooked to its perfection according to your spice level

Freshly chopped vegetables with yellow lentils cooked to its perfection according to your spice level -a must try for soup lovers according to your spice level :-a must try for soup lovers

• Vegan

American Eggplant Roasted in Tandoor, Peeled and sauteed with fresh tomatoes, ginger, garlic and onions. Perfectly balanced with Herb and spices. If you like it spicy ask to add Green chilies-Green chilies will enhance the flavor. Recommended pairing with Tawa Roti

• Vegan
• Vegetarian
• Gluten Free

Fresh tender Okra fried with onions and potatoes and sauteed with tangy spices garnished with fresh cilantro

• Vegan
• Vegetarian
• Gluten Free

While chickpeas (Garbanzo Beans) soaked in water overnight pressured cooked to its perfection of tenderness and then sauteed with fresh Ginger, Garlic, tomatoes, cardamom ,fenugreek leaves. Recommended pairing with Basmati rice or Roti

• Vegan
• Vegetarian
• Gluten Free

Yellow Lentil with garlic and ginger are very light in nature is an Indian staple food. If you like it spicy ask for to add green chilies. Recommended pairing with Rice or Roti

• Vegan
• Vegetarian
• Gluten Free

• Gluten Free

• Vegan

Vegan. Fresh cauliflower and potatoes seasoned with turmeric and sautéed with ginger, garlic, and onions. Perfectly balanced with fenugreek leaves, herbs, and spices

• Gluten Free

Fresh cauliflower and potatoes seasoned with Turmeric and sauteed with ginger, garlic and onions. Perfectly balanced with fenugreek leaves ,herb and spices. Recommended pairing with Roti or Rice

• Vegan
• Vegetarian
• Gluten Free

Fresh vegetables sauteed together with Turmeric, ginger, garlic, onions and tomatoes with Indian herb and spices. Recommended pairing with pilaf rice or roti

• Vegan
• Vegetarian
• Gluten Free

Green peas and russet potatoes cooked with Turmeric, ginger Garlic, Tomato, onions, Indian herb & Spices. Enjoy with with your choice of whole wheat Roti and Rice

• Vegan
• Vegetarian
• Gluten Free

Kabocha squash steamed and sauteed with fenugreek seeds, fennel seeds, ginger, garlic and balanced with Indian herb and spices. Recommended pairing with Basmati rice or Roti

• Vegan
• Vegetarian
• Gluten Free

White Bamati Rice tossed with Turmeric and Green peas

• Vegan
• Vegetarian
• Gluten Free

Whole wheat flour bread baked in clay oven

• Vegetarian
• Vegan

Whole wheat flour bread made over the cast iron pan

• Vegetarian
• Vegan

Fresh Baby spinach steamed and Silky Tofu sauteed with Ginger, Garlic, Turmeric and Indian spices

• Vegan
• Vegetarian
• Gluten Free

Silky Firm Tofu shallow fried and sauteed with bell peppers, onions and balanced with ginger, garlic and sweet chili. Recommended pairing with Vegetable Biryani, Pilaf Rice or Roti

• Vegan
• Vegetarian
• Gluten Free

White basmati rice tossed with turmeric and green peas

• Gluten Free
• Vegan

• Vegan

Rice made with five vegetable with mint leaves, curry leaves, fenugreek leaves and spices

• Vegan
• Vegetarian
• Gluten Free

16oz

12oz

• Vegan

This unique dish is created with a combination of five vegetables cooked with cream of coconut and sauteed of fresh organic curry leaves. Recommended pairing with pilaf rice or roti

• Vegan
• Vegetarian
• Gluten Free