No ratings yet for this restaurant.
Search by dish, ingredient or style
Strawberry, Habanero Hibiscus Mandarin, cucumber
Not yet rated
Flash fried, shishito and togarashi peppers, lime wasabi aioli
Wagyu Steak Carpaccio Lemon olive oil Emulsion Crispy capers Parmesan Micro Herbs and Crispy Chicharrons 26 Lemon olive oil Emulsion Crispy capers Parmesan Micro Herbs and Crispy Chicharrons
Fresh yellowtail cured in fresh citrus, lemon oil, cherry tomatoes and leche de tigre
Little gems, house made Caesar dressing, sliced jalapeño, Parmesan rain
Avocado ,Pickled Onion Citrus Chili ,Pineapple Poppyseed Dressing
Signature Caesar Salad
Avocado, asparagus, mango, lump crab, kale, sunflowers seeds, walnuts, champagne vinaigrette
Cotija, Toasted Canchas, Pepitas, Baby Tomatoes, Cilantro Dressing
Local Little Gem Cotija, Toasted Canchas, Pepitas, Baby Tomatoes, Cilantro Dressing 16
Japanese seaweed, red onions, avocado, sweet soy sauce, sesame oil, ponzu, tuna
Seaweed Onion, Avocado, Daikon, Garlic, Ginger Wasabi Sauce
Fire-roasted smoked bacon, cotija chimichurri, and Mezcal butter
Pickled beets, baby arugula, champagne vinaigrette
Daikon, Cucumber, Green Papaya, Wasabi Ginger sauce Hamachi Sashimi Rolls Siso, gobo, Shiso,Black Garlic sauce, Jalapeno 23
bacon and dried apricot
Mexican style, queso fresco
Sauteed, herbs, garlic
Chimichurri, pomegranate seeds, full rack
MP
Whole boneless white fish, purple mashed potatoes, cherry tomatoes, lemon, white wine sauce
Grilled octopus, shishito peppers, with homemade sweet & sour sauce
2 ea Corn tortillas, Pico,Spicy Crema, Cotija Cheese, Pickled Onions
New Zealand lamb chops, chimichurri, pomegranate seeds
8 oz., Mashed potatoes, broccolini, tempranillo wine reduction sauce
Broiled, passion fruit glazed, mashed potatoes, broccolini
Sauteed Mexican shrimp, pineapple cayenne cream
Mushrooms, caramelized onion, melted fontina cheese, bell peppers, jalapeño, served with truffle fries
8 Hour slowly braised in au jus, over wild mushroom risotto
Spicy tuna, avocado, fresh ginger sauce, mayo sriracha, sesame oil, eel sauce, tempura style
Seabass, salmon, scallops, garlic, olive oil, sesame oil, sweet soy sauce, chives
Spicy salmon, shrimp tempura, yellowtail, shiitake mushrooms, lemon juice, rayo, black salt, micro cilantro
Crab meat, asparagus, avocado salmon strip, passion fruit, pomegranate, Aji amarillo, micro cilantro
Chopped soft shell crab, asparagus, avocado, cotija, wagyu beef strips, truffle oil, chives, onion tempura
Salmon, shrimp tempura, avocado, spicy mayo, topped with crunchy beets
Spicy crab, shrimp, garlic aioli, cucumber, avocado, gobo root, micro cilantro, mango sauce, tajin in soy paper
Light spicy tuna, cucumber, tuna strip, jalapeno, cilantro cream, micro bull’s blood, topped with ahi tuna strips
Mushrooms, kaiware sprouts, jama gobo avocado, mango, asparagus, soy paper, poblano sauce. 18
Siso, gobo, Shiso,Black Garlic sauce, Jalapeno
Seared, buerre blanc coconut risotto, Guajillo mango wine sauce and caviar
Sprinkled With More Chocolate
