Beef brisket tray
8 oz rubbed with salt and pepper, then smoked for 10 hours
38 Degrees Ale House and Grill · Alhambra, CAHave you tried this?
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8 oz rubbed with salt and pepper, then smoked for 10 hours
38 Degrees Ale House and Grill · Alhambra, CAHave you tried this?
Share your experience with the community.
No ratings yet. Be the first to rate this dish!
