(p) vegetarian spring rolls - bì chay cuốn

Shredded tofu, mushroom, vermicelli, basil cilantro, soy-based protein and sweet potato string wrapped in rice paper with lettuce, carrots and mint served with soy vinaigrette

Brodard Restaurant · Fountain Valley, CAOrder from Toast

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      (p) vegetarian spring rolls - bì chay cuốn at Brodard Restaurant, Fountain Valley | Tastbudz