Braised beef tendon

We carefully select quality beef tendon and braise it low and slow in our , made with aromatics, spices, and soy. The result? Tendon that’s — rich, glossy, and incredibly satisfying with every bite. Enjoy it chilled as a , warmed up over rice or noodles, or dropped into a bowl of braised beef soup for that extra “wow.” However you eat it, it has a way of making you think, “Next time, I should really order an extra pack.”