BROTH (好湯慢慢)

Allergy Warning: Contains: Fish, Soy, Wheat, Molluscan Shellfish, Mushroom

This product is . After thawing, it can be enjoyed chilled or warmed up. It works beautifully as a cold sliced appetizer, in braised beef soup, or as a topping for rice and noodles

And yes, there's squid paste in here: chewy, springy pieces with real bite. Paired with plant-based shark fin substitute for that signature silky, slightly thickened geng texture, plus enoki mushrooms, bamboo shoots, and black fungus for layers of texture. A touch of black vinegar ties it all together with a bright, clean finish. One sip, and you're back at the night market

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Available for Walnut store pickup

For orders within 35+ miles of store front

I love this sauce, it has good taste, and incomparable flavor, and spicy. F.v

A savory essence I enjoy the deeply savory chicken essence that is natural and nourishing… it’s a winning combination

The best Chicken broth I have ever had Delicious Chicken broth and really enjoy it. Ying-Oak Park, il

Shipping Schedule: Orders ship Monday–Wednesday. Orders ship Monday–Wednesday

All available inventory for 【Bundle】Beefy Braise & Broth Set has been added to the cart. All available inventory for 【Bundle】Beefy Braise & Broth Set has been added to the cart

Tips & Notes (click to expand)

Shipping Schedule: Orders ship Monday–Wednesday

Allergy Warning: Grain, Nuts, Peanuts, Beans, Legume

All available inventory for Imperial Squid Plant Based Shark Fin Soup has been added to the cart. All available inventory for Imperial Squid Plant Based Shark Fin Soup has been added to the cart

Wugu-Dengke perfectly blends walnuts, cashews, pumpkin seeds, black beans and peanuts altogether. It is roasted at low temperature to be rich and mellow while retaining some particles. You can fully feel the aroma of each nut on the tip of your tongue. No artificial flavors are added, which can meet the daily nutritional needs

Shipping Schedule: Orders ship Monday–Wednesday

Tips & Notes (click to expand)

We carefully select quality beef tendon and braise it low and slow in our , made with aromatics, spices, and soy. The result? Tendon that’s — rich, glossy, and incredibly satisfying with every bite. Enjoy it chilled as a , warmed up over rice or noodles, or dropped into a bowl of braised beef soup for that extra “wow.” However you eat it, it has a way of making you think, “Next time, I should really order an extra pack.”