(pot) tom kah Seafood

An assorted seafood, aromatic creamy coconut milk soup with button mushrooms, galangal roots, kaffir lime leaves, lemongrass, red onion, chili, and cilantro. ( Shrimps, squids, green mussel, white fish)

Chaam Eatery · Riverside, CA

Allergens

From the menu's wording or the ingredients it names, this dish may contain:
Shellfish

We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus

Have you tried this?

Share your experience with the community.

🌟

No ratings yet. Be the first to rate this dish!