Picanha

Skip to main content Enable accessibility for low vision Open the accessibility menu We value your privacy Cookie Policy/Privacy Policy Skip to content Picanha is the noble part of the sirloin and our signature cut. Our gauchos chefs leave a little bit of marble on the picanha because our grill rotates each skewer of meat – this means each skewer is marinating the whole time it is slowly cooking on the grill

Galpão Gaucho Brazilian Steakhouse · San Diego, CA

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      Picanha at Galpão Gaucho Brazilian Steakhouse, San Diego | Tastbudz