Gorgonio's pasta

Gorgonio’s Pasta --------- Olive Oil + Chopped Shallots + Chopped Garlic + Small-Cut Chicken or Shrimp (your choice) + Red Pepper Flakes + Tender Asparagus Pieces + White Wine + Mushrooms + Chicken Stock or Pasta Stock if with Shrimp + Heavy Cream + San Marzano Tomato Sauce + Parmesan + Organic Pasta + Shredded Mozzarella + Chopped Basil Inspired by Chef Angel Gorgonio, this one’s built on a San Marzano tomato cream sauce with soft mushrooms, tender asparagus, and chopped chicken cooked right into the base. Garlic, white wine, mozz, and parm bring it all together — tossed with organic pasta, usually penne or casarecce, depending on the week. Comfort Food with depth, straight from Angel’s corner of the kitchen. Want it without chicken? Just say so