Dim Sum feast charcuterie boards

Artfully arranged variety platters offered seasonally and on special occasions / custom orders. The Traditonal Dim Sum Charcuterie Menu ($56): 3 pc Har Gow (Crystal Shrimp-less dumplings) 4 pc Siu Mai (Pork-less Shiitake dumplings) 1 pc Lo Mai Gai (Savory Sticky Rice in Lotus Leaf) 2 pc Turnip Cakes (Savory Daikon Rice Cakes) 2 pc Char Siu So (bbq Pork-less Puff Pastries) 2 pc Don Tot (Egg-less Tarts) Variety of Sauces The inomoni Variety Charcuterie Menu ($74): 3 pc Har Gow (Crystal Shrimp-less dumplings) 4 pc Siu Mai (Pork-less Shiitake dumplings) 3 pc Veggie Dumplings (Bok Choy & Minced Mushroom Medley dumplings) 4 pc Crispy Lobster-less Cheez-y Dumplings) 1 pc Lo Mai Gai (Savory Sticky Rice in Lotus Leaf) 2 pc Turnip Cakes (Savory Daikon Rice Cakes) 2 pc Char Siu So (bbq Pork-less Puff Pastries) 2 pc Don Tot (Egg-less Tarts) Variety of Sauces The Seasonal Special Charcuterie Board ($76): 3 pc Har Gow (Crystal Shrimp-less dumplings) 4 pc Siu Mai (Pork-less Shiitake dumplings) 3 pc Veggie Dumplings (Bok Choy & Minced Mushroom Medley dumplings) 4 pc Crispy Lobster-less Cheez-y Dumplings) 3 pc Brussel Sprout Dumplings 2 pc Kabocha Cakes (Savory Daikon Rice Cakes) 2 pc Char Siu So (bbq Pork-less Puff Pastries) 2 pc Don Tot (Egg-less Tarts) Variety of Sauces