Filet mignon "il sugo"
Our Filet Mignon "il Sugo" defines culinary luxury. This grass-fed filet mignon is grilled to perfection, achieving a tender, succulent texture that melts in your mouth. It's artfully drizzled with a luscious Merlot sauce, adding rich, velvety depth to enhance the beef's natural flavors. Paired with creamy red mashed potatoes and garden-fresh seasonal vegetables, this dish creates a harmonious balance of flavors. Magnifico!
Jack's Restaurant · Dana Point, CAAllergens
No allergens are listed for this dish. That doesn't mean it has none.
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
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