Halloumi and roasted vegetable plates

If dairy works for you, halloumi can turn a vegetable-forward dinner into something especially satisfying. Pan-sear or roast slices until golden, then serve with roasted peppers, zucchini, eggplant, and a side of lentils or herbed quinoa. This meal does carry more salt than some others, so balance it with fresh vegetables and lemon. It is a good choice when you want bold flavor and a little more richness

• Vegetarian